dark [mailto:cookinginthedark@acbradio.org]
Sent: Tuesday, July 12, 2016 6:47 PM
To: cookinginthedark@acbradio.org
Cc: Naima Leigh
Subject: [CnD] Passion fruit-filled cupcakes
Passion Fruit-Filled Cupcakes
Ingredience
For The Passion Fruit Curd
1 cup sugar
8 large egg yokes
2/3 cup fr
Passion Fruit-Filled Cupcakes
Ingredience
For The Passion Fruit Curd
1 cup sugar
8 large egg yokes
2/3 cup frozen passion fruit puree, defrosted
¼ teaspoon salt
1 ¼ sticks (10 tablespoons) unsalted butter, cut into peaces
For the cupcakes
1 ½ cups all-purpose flour
