PEANUT BUTTER COOKIES
1 cup solid shortening 1 cup white sugar 1 cup brown sugar 1 cup smooth peanut butter 2 ½ cups plain flour 2 large eggs 2 tsp. baking soda pinch of salt Sift flour, soda and salt. Cream shortening and sugars. Add peanut butter and eggs. Add flour mixture last. Drop by spoonfuls onto greased cookie sheet. Make criss-cross marks with a fork on each. Bake at 350 degrees for 10-12 minutes. Yields 2 ½ to 3 dozen. _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
