Hi everyone,
Now that I think about it, the Chef Boyardee pizza kits had a powdered mix,
a can of pizza sauce and a small can of Parmesan cheese. Hot water is added
to the crust mix and it is more like yeast dough than biscuits.
Correct me if I'm wrong, but it seems like pizza sauce in a can
To: cookinginthedark@acbradio.org
Sent: Monday, April 09, 2012 8:55 AM
Subject: [CnD] pizza crust again
Hi everyone,
Now that I think about it, the Chef Boyardee pizza kits had a powdered
mix,
a can of pizza sauce and a small can of Parmesan cheese. Hot water is
added
to the crust mix and it is more
jar if I remember correctly. Haven't bought it in a while.
Sisi
- Original Message - From: Nancy Martin nancyam1...@att.net
To: cookinginthedark@acbradio.org
Sent: Monday, April 09, 2012 8:55 AM
Subject: [CnD] pizza crust again
Hi everyone,
Now that I think about
-
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Sisi Ben-Simon
Sent: Monday, April 09, 2012 8:36 AM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] pizza crust again
Hi,
I usually make my own pizza sauce, I can post the recipe
I would like to check your recipe out.
- Original Message -
From: Sisi Ben-Simon fireb...@netvision.net.il
To: cookinginthedark@acbradio.org
Sent: Monday, April 09, 2012 7:35 AM
Subject: Re: [CnD] pizza crust again
Hi,
I usually make my own pizza sauce, I can post the recipe
