-Caveat Lector-

[HardGreenHerald] # 11

"Unless someone like you cares a whole lot, nothing is going to get better.
It's not."
--Dr. Seuss, 'The Lorax'

--A RadTimes production--
-----------------------------------------------------------------------------------------------------------
Contents:
---------------

--History shows possible doom for megacities
--Sabotage to save the Earth generates backlash
--Eating elephants and apes: the bushmeat trade
--Global Warming: Early Warning Signs
--The GNW Interview: Patrick Moore
--Increase in greenhouse gases seen from space
--Europe Spooked by Bushs U-Turn on CO2 Limits
--Stop the Experiment: Transgenic Salmon
--At Last, Americans Swallow the Truth About Their Burgers

===================================================================

History shows possible doom for megacities

http://www.freep.com/news/nw/city15_20010315.htm

SAN FRANCISCO -- Historians and archaeologists who study the
downfall of ancient civilizations are warning that parts of the
modern world may be heading the way of history's fallen
empires.Researchers say the overcrowded cities, water shortages
and electricity brownouts in 21st-Century California, India and
Brazil are ominous reminders of the fate of Rome, Babylon and the
Mayan empire.

Modern cities certainly enjoy more advanced technologies than
ancient metropolises. But the problems of crowding, pollution,
crime and sanitation that overwhelmed populous societies in the
past threaten to do so again.

The Mayas, who dominated Central America in the Ninth Century,
built elaborate irrigation systems to support their booming
population. But they "suffered from problems that are startlingly
similar to those today," said Vernon Scarborough, an
archaeologist at the University of Cincinnati."

Overpopulation was a major factor in making the Maya vulnerable
to failure," Scarborough said at a conference on "The Collapse of
Complex Societies" in San Francisco last month. "The trigger
event of the collapse appears to have been a long drought
beginning about 840."Although many factors, such as war and
disease, contributed to the calamities of antiquity, speakers at
the conference singled out two causes: too many people and too
little fresh water. This one-two punch can become lethal, they
said, when environmental problems such as a prolonged drought put
too much stress on a society.

The movement of people into big cities such as Rome and Tikal,
the Mayan capital, created great wealth, cultural richness and
complex bureaucracies that ultimately proved to be unsustainable.

"Complex societies have been collapsing for 12,000 years -- as
long as they have existed," said Joseph Tainter, an expert on
prehistoric American Indians at the Rocky Mountain Research
Station in Albuquerque, N.M.In his talk, Tainter pointed to
California's electricity crisis and never-ending quest for water
as today's version of the pressures that wrecked early societies.

The Akkadian empire in Mesopotamia, the Old Kingdom of Egypt, the
Indus Valley civilization in India and early societies in
Palestine, Greece and Crete all collapsed in a catastrophic
drought and cooling of the atmosphere between 2300 and 2200
B.C.Now the world faces an increasingly serious shortage of fresh
water.

Although water covers three-quarters of our planet, 95 percent of
it is saltwater and 70 percent of the rest is locked up in ice.A
billion people lack adequate clean water, said Peter Gleick,
director of the Pacific Institute for Studies in Development,
Environment and Security in Oakland, Calif.

Waterborne diseases kill 10,000 to 20,000 children every day,
said Gleick, author of a report "The World's Water,
2000-2001.""Half the world's population has water service
inferior to the ancient Greeks and Romans,"  Gleick said.

People all over the globe are abandoning small towns and villages
and jamming into metropolitan areas, especially in poorer
countries.

By 2015, population experts predict, there will be 28
"megacities," each with more than 10 million people. The Tokyo
region is already home to more than 26 million people. Bombay,
India, is expected to grow from 18.1 million to 26.1 million; Los
Angeles from 13.1 million to 14.1 million; New York City from
16.6 million to 17.4 million.

Cities in less fortunate parts of the world are especially likely
to suffer. "The lessons from history, or prehistory, are usually
inconvenient and painful to deal with and easy to ignore,"
Scarborough said.

===================================================================

Sabotage to save the Earth generates backlash

<http://www.eugeneweekly.com/special/pielc/04.html>

by Alan Pittman
[March 2001]

Extreme threats require extreme defenses, says Craig Rosebraugh, spokesman
for the Earth Liberation Front (ELF). "Life on this Earth is being
threatened. This is an issue of self defense."
"What we need now is direct action in the form of economic sabotage to try
and take the profit motive out of these various entities that are hell-bent
on environmental destruction regardless of the cost," Rosebraugh says.
Since 1997, Rosebraugh has been the Portland-based spokesman for ELF and
Animal Liberation Front acts of sabotage throughout the nation. His website
(www.earthliberationfront.com) lists 34 separate acts of sabotage for which
underground ELF activists have laid claim. The incidents range from up to
$26 million in damage from burning down a ski resort in Vail, Colo., in
1998 to $400,000 in damages from burning down the Superior Lumber Co.
offices in Glendale, Ore., this past January. He and other panelists spoke
to several hundred audience members at a session on "Direct Action" and
another on "State Repression" at the PIELC last weekend.
Rosebraugh says direct action is needed because capitalism has corrupted
democracy and made "state sanctioned" means of social change ineffective.
"The popular environmental movement has not been able to achieve the type
of change that will prevent our Earth from being killed."
Erin Fullmer of Cascadia Forest Defenders has been part of a three-year
tree sit near Fall Creek. She says she understands the frustration. The
non-violent action hasn't involved sabotage and has succeeded in protecting
a grove of trees so far, educating the public and buying time for the
Forest Service to survey for the voles that provide food for spotted owls.
But Fullmer says such a long action "is a very intensive tactic, it's very
expensive." She says such tree sits often just protect a "patchwork" of
old-growth with clear-cuts all around.  Whether such prolonged tree sits
are the best tactic is "an open question," Fullmer says. "I really resonate
with what Craig [Rosebraugh] is saying. Does it really have to be all gone
before we do anything direct about it?"
Rosebraugh says sabotage "will force the economic entities to think twice
about what they are doing." The actions also create huge amounts of
publicity, says Rosebraugh, citing the "hundreds if not thousands" of news
stories generated by ELF actions.
The Vail resort was rebuilt even bigger, Rosebraugh admits, but the arson
drew national and international attention to the negative impact of ski
resorts on the environment.
Fullmer agrees, "Vail lives on and on; it's kind of a hallmark for many
people."
"Every single action generates a lot of publicity," Rosebraugh says.
But with that publicity has come a powerful backlash. The FBI has formed
"Joint Terrorism Task Forces" with local police around the nation
(including Eugene and Portland) to investigate ELF actions. State
legislatures (including in Oregon) are crafting tough new anti-terrorism
laws targeting ecological sabotage with stiff penalties.
"As this direct action continues to go on with very few people getting
caught and with increasing monetary damage, the state repression is
increasing," Rosebraugh says.
Rosebraugh says the movement should take on a "security culture" and use
software encryption and vigilance against infiltrators to foil FBI efforts
to subvert environmentalists.  Rosebraugh points to a long history of FBI
"COINTELPRO" actions in infiltrating the early U.S. labor, civil rights and
peace movements. "This isn't something you get off 'X-Files,' this is
something that has gone on throughout history to all different social
movements."
"COINTELPRO is basically still happening, just not by that name" Fullmer says.
Alicia Littletree, an Earth First! activist from northern California, told
of how the FBI has repeatedly used provocateurs, infiltrators, pepper
spray, beatings, pain holds, and false arrests against members of her
group. At the same time, the FBI and other law enforcement have refused to
investigate threats of violence against environmentalists from right-wing
groups and bring charges when activists are seriously injured or killed.
For example, activist Judi Bari was severely injured by a car bomb in 1990
and activist David Chain was killed when a logger "intentionally" fell a
tree on him in 1998, Littletree says.
Littletree warned environmentalists not to ever talk to the FBI without an
attorney present.  "This is a political police force and they're not trying
to solve crimes, they're out to neutralize our movement."
Geneva Johnson of the Free and Critter Legal Defense Committee describes
how the law has come down hard on two Eugene activists accused of an arson
at a local car dealership last year. Craig (Critter) Marshall pled guilty
and faces five and a half years in prison. A promise of boot camp reducing
the sentence to one and a half years that was part of the plea agreement
appears to have fallen through, Johnson says.
Jeff (Free) Luers is still in the county jail awaiting a retrial after his
lawyer died. He's in a maximum security 9-foot by 6-foot cell where he
stays 22 hours a day, Johnson says.
Littletree says after an ELF action, the FBI often comes after the more
visible mainstream environmental groups with threats of arrest and
harassment. Even if there's no evidence of involvement, the FBI may
"fabricate the evidence" to win a conviction, she says.
That backlash from law enforcement and sometimes public opinion after an
ELF action has lead some mainstream environmental groups to say sabotage
actions actually backfire and sabotage environmental causes.
Rosebraugh bristles at other environmental groups that publicly denounce
ELF. "There is no excuse for anyone to condemn the actions they don't agree
with tactically."
Fullmer says ELF actions can create heat for more mainstream groups, but
also attract media attention to causes. "If we get a little burnt by that
[heat] I would say, personally, that I welcome the burn." Fullmer says when
a reporter calls an environmental group after an ELF action, "use that
occasion to talk about the issues rather than disavowing what happened."
Marshall Kirkpatrick of the Eugene Anarchist Action Collective says ELF
activists should, nevertheless, use their judgment in picking their targets
and "not be totally alienating to everyone out there." Sometimes, not very
often, ELF actions, "make me cringe," the anarchist says.
ELF has redefined what it is to be radical, Rosebraugh says. "Years ago a
group called the Sierra Club used to be very, very radical, but now,
they're seen as mainstream," Rosebraugh says. "ELF, I see out on this arrow
bringing these other mainstream [environmental] groups along."

===================================================================

Eating elephants and apes: the bushmeat trade

<http://enn.com/news/enn-stories/2001/03/03162001/bushmeat_42518.asp>

Friday, March 16, 2001

Whole populations of gorillas, chimpanzees, bonobos, antelopes and
elephants are being eaten up.
These endangered and threatened animals are disappearing quickly, and
forest communities that have traditionally depended on them for food are
caught in what international authorities are calling a bushmeat crisis.
Meat from wild animals that was traditionally eaten by forest dwellers is
now being marketed for sale in urban centers, the United Nations Food and
Agriculture Organization warned this week.
FAO wildlife expert Douglas Williamson said that shrinking populations of
large forest animals could result in a long-term change in forest ecology.
Many plants that depend on animals for pollination, seed dispersal or seed
germination may eventually disappear as primates and elephants go extinct.
Population needs, the use of automatic weapons and the temporary
encroachment of large numbers of people displaced by conflicts are
pressuring the wild animals and the people that depended on them for food.
Williamson said that bushmeat traditionally made an important contribution
to human nutrition in 61 countries, where rural people obtained at least 20
percent of their animal protein from wild animals.
The FAO is working on two projects aimed at enhancing the sustainability of
wild meat use as part of the organization's commitment to improving food
security and protecting biological diversity, said assistant director
general for forestry Hosny El Lakany.
Unsustainable trade in wild meat is a particular problem in the Congo Basin
because at least a decade of armed conflict has disrupted normal economic
activity and forced people to turn to wild meat as a source of income.
The complex bushmeat problem is being addressed by a working group of the
Convention on International Trade in Endangered Species, of which FAO is a
member. The group held its first meeting in Douala, Cameroon, in late January.
Delegates from Cameroon, Equatorial Guinea, the Republic of the Congo and
Gabon were present. Delegates from the Central Africa Republic and the
Democratic Republic of the Congo did not attend. Chad attended as an observer.
Representatives of the CITES Secretariat, the International Tropical Timber
Organization, the UK and the United States were present.
They were joined by representatives of international and national
non-governmental organizations such as the California-based Bushmeat
Project.  Anthony Rose, director of the Bushmeat Project, wrote after a
trip to the Central African nation of Cameroon late last year that "a
ragged, far-flung army of 2,000 bushmeat hunters supported by the timber
industry infrastructure will illegally shoot and butcher over 3,000
gorillas and 4,000 chimpanzees this year ... People pay a premium to eat
more great apes each year than are now kept in all the zoos and
laboratories of the world."
The FAO and other organizations are concentrating on ways to enforce
existing laws and regulations, effective protection and management of
existing national parks and game reserves, and expanding protected-area
systems.
Long-term measures might include educating hunters and traders about
species that cannot sustain intensive hunting. Authorities are working on
effective regulation of bushmeat markets and trade as well as identifying
and promoting alternative protein sources and alternative sources of income.
Wildlife management may in the future be included in the terms for logging
permits.

===================================================================

Global Warming: Early Warning Signs

http://www.climatehotmap.org/

Created by a host of organizations (Environmental Defense Fund,
Natural Resources Defense Council, Sierra Club, Union of Concerned
Scientists, US Public Interest Research Group, World Resources
Institute, and World Wildlife Fund), this site seeks to provide
evidence of the "fingerprints" and "harbingers" of global warming. A
clickable map of the world enables users to take a closer look at
geographic regions, at specific examples of "fingerprints" (e.g.,
heat waves, sea level rise, melting glaciers, and Arctic and
Antarctic warming) and "harbingers" (spreading disease, earlier
arrival of spring, range shifts and population declines in plants and
animals, bleaching of coral reefs, extreme weather events, and
fires).

===================================================================

The GNW Interview: Patrick Moore

   The founding director of Greenpeace says eco-activists
   are killing biotech with junk science.

   Patrick Moore is a man environmental activists love to hate.
   An ecologist who co-founded Greenpeace in the early 1970s,
   the perceived political and social shifts of the organization
   led Moore to part ways in 1986. He has become one of the
   most vocal critics of Greenpeace and other environmental
   groups that are influencing public policy with "pagan beliefs
   and junk science."

   An independent thinker, Moore takes sides that might be
   unexpected from an ecologist, such as rational logging and
   the use of genetic modification in agricultural technology.
   His views have made him a lightning rod for outrage from
   environmentalists, who have created anti-Moore web sites in
   an attempt to drown out his views.

   GNW: Where did things go wrong with the environmental
   movement?

   Moore: They went wrong for several reasons. At an
   evolutionary level, by the mid- to late-80s mainstream society
   was already adopting the reasonable items in the environmental
   movement's agenda. The only way to remain in an adversarial
   position was to adopt more extreme demands. And this is why
   science and logic were gradually abandoned. Environmental
   groups have been toying with this sort of anti-science,
   anti-intellectual stuff for a while now.

   First they drifted into extremism because all their reasonable
   positions were adopted. They decided that rather than joining the
   sustainable development consensus, the multi-stakeholder
   process to find solutions, that they were going to remain more or
   less on the other side, be a watchdog, be in a confrontational and
   adversarial position. Much of the rest of the environmental
   movement has followed suit.

   Secondly, following the falling of the Berlin wall, and the end of
   the peace movement, and the end of radical socialist politics in
   the labor and women's movement, an awful lot of those people
   drifted into environmentalism. It's been highjacked by political
   and social activists who are using environmental rhetoric to cloak
   agendas that have more to do with anti-corporate and class
   warfare than they do with ecology or saving the environment.

   The World Trade Organization riot in Seattle was the culmination
   of that phenomenon, where environmentalism is seen as one and
   the same with anti-globalization. I grew up with an environmental
   movement where Barbara Ward, who wrote Spaceship Earth,
   was our hero. And she believed that there is one world and there
   should be one human family. To me, free trade and globalization
   is part of the expression of one world family. I don't see how
   anti-globalization fits in with ecology.

   GNW: Why is golden rice shaping up to be a litmus test for
   biotech? It seems that both sides have chosen this as the line in
   the sand.

   Moore: The biotech sector has chosen it as the issue on which
   they will stand or die because it so clearly goes beyond the
   purely financial, corporate profit-type argument, and has a very
   powerful moral dimension.

   The reason Greenpeace has decided to come out in full force
   and attack it is because they have painted themselves into such a
   corner on this issue -- zero biotech, basically -- that if they were
   to admit that there is one good agricultural biotech product, they
   have to then admit that there might be others. Then they would
   be reduced to a rational discussion along with the rest of us
   about which is good and which is not.

   So they're taking a fundamentalist view to, in the case of golden
   rice, what could be a brilliant innovation that is aimed at a quarter
   of a billion consumers who have Vitamin A deficiency.

   GNW: Is Greenpeace having an effect on stifling GMO
   (genetically modified organism) technology?

   Moore: Most certainly.

   GNW: Is the StarLink episode an object lesson for American
   industry, or was it just a tempest in a teapot?

   Moore: Well, it is a tempest in a teapot, but I think it's more of
   an object lesson for American regulators. They never should
   have allowed a biotech crop to be grown that was not licensed
   for human consumption. It's certainly a lesson for Aventis. They
   did not, or were not able to, comply.

Read the full interview at http://www.GenomicsNews.com

===================================================================

Increase in greenhouse gases seen from space

<http://www.planetark.org/dailynewsstory.cfm?newsid=10095>

March 15, 2001
Story by Patricia Reaney
REUTERS NEWS SERVICE

LONDON - Scientists dispelled any lingering doubts about the increase of
greenhouse gases in the atmosphere yesterday with new evidence from
satellites orbiting the Earth.
Until now researchers have depended on ground-based measurements and
theoretical models to gauge the change in greenhouse gases, believed by
scientists to be the cause of global warming and major climate disruption.
New sets of data taken 27 years apart from two satellites orbiting the
Earth have now provided the first observational evidence from space of a
rise in greenhouse gases.
"We've seen greenhouse gas increases that we can link to a change in
outgoing long-wave radiation, which is believed to force the climate
response," said Dr Helen Brindley, an atmospheric physicist at Imperial
College in London.
By comparing the two sets of data, Brindley and her colleagues have shown a
change in greenhouse gas emissions from Earth over 27 years which is
consistent with ground-based measurements.
                  REAL DIFFERENCES OVER 27 YEARS
The comparison of the data, reported in the science journal Nature, shows
real differences over 27 years in the outgoing long-wave radiation which
can only be due to greenhouse gases.
The scientists compared data for a region over the Pacific Ocean and the
entire globe to calculate the differences in the levels of atmospheric
methane, carbon dioxide (CO2), ozone and chlorofluorocarbons.
"Because we know where in the spectrum certain greenhouse gases are
observed, when we look at the changes between the two periods we can say
that change is due to changes in CO2 or methane," Brindley said in a
telephone interview.
"There has been quite a significant change over the past 30 years,
particularly in methane."
One of the most powerful greenhouse gases, methane, is emitted from
landfill sites and disused mines.
The scientists took into account the influence of clouds and seasonal
variations, so the changes they observed could only be explained by
long-term changes in greenhouses gases, they said.
"It's the first time that we have seen observationally that these changes
are really having an effect on the radiative forcing of the climate," said
Brindley.
Radiative forcing is the measure of the climate effects of greenhouse gases.
"Since these are the models used to predict future climate and influence
policy decisions, it is imperative that they can accurately simulate
measurements of what is considered to be the driving mechanism behind
climate change," said Professor John Harries, the first author of the
Nature study.
Without significant reductions in greenhouse gas emissions, scientists
estimate the Earth's temperature and sea levels will rise, leading to
increased flooding and drastic climate changes.
Industrialised nations agreed to cut their emissions of greenhouse gases
under a plan agreed in Kyoto, Japan in 1997 but talks in the Hague in
November to finalise details broke down.

===================================================================

Europe Spooked by Bush's U-Turn on CO2 Limits

<http://ens-news.com/ens/mar2001/2001L-03-16-01.html>

COPENHAGEN, Denmark, March 16, 2001 (ENS) - U.S. President George W. Bush
has spread gloom through Europe's climate change community by abandoning an
election campaign promise to limit the carbon dioxide (CO2) emissions from
fossil fueled utilities and reiterating his opposition to the United
Nations Kyoto Protocol.
The President's change of heart on power plants and CO2 is revealed in a
letter this week to four congressmen. Carbon dioxide should not be
controlled under a draft law aimed at cutting emissions of sulphur dioxide,
nitrogen oxides and mercury, Bush writes, because it is not defined as a
pollutant under the U.S. Clean Air Act.
Furthermore, Bush writes, utilities would increase prices "at a time of
rising energy prices and a serious energy shortage."
"Without U.S. leadership, effective global action on climate change may not
be possible," said Klaus Toepfer, executive director of the United Nations
Environment Programme (UNEP) on Thursday. "The United States of America has
much to gain from leading the way into the new low emissions economy of the
21st century," he said.
Toepfer, a former German environment minister, was speaking in Copenhagen
after discussing climate change issues with Svend Auken, Denmark's minister
of the environment, who shares the concern of UNEP over the lack of U.S.
leadership. Toepfer is in Denmark to celebrate the 10th anniversary of
UNEP's collaborating center on energy and the environment.
Talks on the Kyoto Protocol, an international agreement that would limit
emissions of CO2 and
five other greenhouse gases linked to global warming, broke down in
November, in the last
months of the administration of U.S. President Bill Clinton. The Clinton
administration had been
working with the international community to find ways of cutting emissions
without damaging
industrial productivity such as development of renewable energy technologies.
President Bush, a former oilman, took office January 20, promising to
reassess all of the Clinton administration's climate policies.
Under the Kyoto Protocol, 39 industrialized nations agreed to cut their
emissions of six greenhouse gases linked to global warming.  They must
reduce emissions to an average of 5.2 percent below 1990 levels during the
five year period 2008 to 2012. The emissions of developing nations will be
controlled by subsequent negotiations under the climate treaty.
The Kyoto Protocol has been signed by the United States and most other
nations, but it will not take effect until it is ratified by 55 percent of
the nations emitting at least 55 percent of the six greenhouse gases.
Since the United States emits roughly one-quarter of all greenhouse gases
released into the atmosphere, ratification by the United States is
considered essential to entry into force of the protocol.
International negotiations on the Kyoto Protocol as scheduled to resume in
July in Bonn, Germany.
Toepfer said, "We know that the U.S. is the world's largest emitter of
greenhouse gases and is therefore an important part of the problem. But the
U.S. is also our best hope for a solution.  Simply put, the U.S. is the
world's most technologically innovative country. Its industries are most
likely to develop the climate friendly products and services that must one
day soon set the world onto a clean energy path," he said.
The European Union's Swedish Presidency expressed "deep concern" over
Bush's stated "doubts about the Kyoto protocol." It welcomed the
president's commitment stated in his letter to the congressmen to "work
with friends and allies" to "address climate change." But the Swedish
presidency said the European Union wished to "underline very strongly that
cooperation ... must be based on a legally binding document."
Three reports issued by the Intergovernmental Panel on Climate Change
(IPCC) this year and adopted by representatives of 100 governments have
confirmed that global warming is occurring more rapidly than previously
predicted with consequences such as extreme weather events, sea level rise,
coastal flooding and spread of tropical diseases to temperate latitudes
that will affect the entire world, including the United States.
A study released Thursday by a team of physicists from the Imperial
College, London, confirms the reality of global warming by comparing
satellite data over a 27 year period.
"While developing countries are at greatest risk," Toepfer said, "climate
change will also pose challenges for rich countries such as Japan, the
United Kingdom and the United States. In North America, the IPCC projects
increasing frequency, severity and duration of weather disasters including
floods, droughts, storms and landslides."
"In all sectors," Toepfer warned, "water, health, food, energy, insurance,
governments and human settlements, the risk exists that impacts of climate
change will overstress existing institutional structures and engineered
systems designed for a more stable world.

===================================================================

Published on Friday, March 16, 2001 in the Toronto Globe & Mail

Stop the Experiment: Transgenic Salmon Could Be in Our Waters Before We Know It

<http://www.commondreams.org/views01/0316-04.htm>

by Jo Dufay

Genetically modified fish present poorly understood but potentially
devastating risks to the environment and the livelihoods of fishermen. Their
development should be halted while society assesses whether the possible
benefits outweigh the risks.
The recent announcement that up to 100,000 farmed salmon had escaped near
the Bay of Fundy slipped by with surprisingly little comment. Undoubtedly,
this release will threaten North America's remaining wild stock of Atlantic
salmon, which has declined by about 65 per cent since the early '80s and now
numbers around 250,000. Farm-bred salmon tend to be larger, out-competing
their wild counterparts for both food and mates. And things could get worse.
Now under development, fish may be the first genetically modified animal
species for which commercial approval is sought in Canada. Foreign genetic
material has been inserted into Atlantic, coho and chinook salmon, rainbow
trout and tilapia to increase their size, growth rates and resistance to
cold temperatures. These traits may appear economically attractive in the
short term, but could constitute a grave danger both to the environment and
to wild fish populations.
The Royal Society of Canada -- a federally appointed, independent scientific
body -- recently recommended "a moratorium on the rearing of GM fish in
aquatic facilities." The American Society of Ichthyologists also strongly
favours a moratorium on GM salmon. The federal Department of Fisheries and
Oceans has responded with equivocation and delay.
The risks of GM fish to the environment are not fully understood, and this
lack of predictive science is in itself a problem. At this point, there are
three main areas of concern. First of all, because they grow so quickly, GM
fish are voracious feeders. They are likely to out-compete native stocks and
pose a risk to the aquatic environment with their massive food demands.
Secondly, most -- but not all -- GM fish will be sterile. This is industry's
attempt to limit damage from escapes. But in the case of large-scale
releases, sterile fish mating with normal stocks will result in large-scale
unproductive mating. Sterile mosquitoes are released in some parts of the
world to achieve exactly this effect and limit mosquito populations.
Finally, there is an effect known as "the Trojan gene." GM fish grow
rapidly, but in nature there is always a trade-off. While these fish have
enhanced growth, they are prone to other defects -- such as deformities or
reduced mobility. These genetic traits spread, significantly reducing the
health of wild populations as they pass from generation to generation.
Computer modelling done by Purdue University in Indiana estimates that 60
fertile GM fish introduced into a natural population of 60,000 could
decimate the stock in a span of 40 generations.
Last year, a U.S. company called A/F Protein applied for U.S. Food and Drug
Administration approval to commercialize a species of GM salmon. GM salmon
are being developed at A/F Protein's Canadian subsidiary -- Aqua Bounty
Farms -- with facilities in PEI and Newfoundland. It is not known for
certain whether any company has applied to bring GM fish to market in
Canada. Because of our secretive review and approval process, a company
could ask for the go-ahead to market GM fish and the first thing Canadians
would know about it is when the okay is given. People whose lives and
livelihoods may be affected have no say in the matter.
The DFO began developing a policy on the research and rearing of GM fish
that has been stalled in the draft stage since 1992. Traditional fishermen
are rightly worried about the impact of GM fish on fish stocks. The B.C.
Salmon Farmers Association has voiced flat-out opposition to the notion. And
while other Canadian fish growers have expressed little or no interest in GM
farming, they will be under enormous economic pressure to adopt the
fast-growing GM fish if they reach the market.
There seem to be few compelling reasons for companies such as Aqua Bounty
Farms to continue their research. GM fish will not "feed the world." It
takes about four pounds of fish meal and oil feed to produce one pound of
farmed salmon.
But GM fish could be coming soon. Either swimming across the border from
escapes in the Unites States (that 100,000 release came from a Maine
facility), from slips at Canadian production facilities or through an
approval for commercialization that takes us by surprise. At the same time,
scientists admit they have no idea what might happen when GM fish escape,
and Canada still has no formal mechanism in place to receive input from
fishermen, coastal communities or consumers.
Scary thought. Time to stop the experiment while we figure out what to do.
-------------
Jo Dufay is campaign director for Greenpeace Canada.

===================================================================

At Last, Americans Swallow the Truth About Their Burgers

<http://commondreams.org/views01/0312-04.htm>

by Andrew Gumbel
Published on Monday, March 12, 2001 in the Independent / UK

America has no Mad Cow scare, or at least not yet. It has no foot-and-mouth
epidemic. Beef consumption is as high as ever, thanks to large part to the
ubiquity of fast-food burger chains. In fact, to stop any of the innumerable
freeway off-ramps or suburban mini-malls across the country where fast food
proliferates as inevitably as mould in a petri dish, you'd never guess
anything could possibly be wrong.
On any given day, one American in four stops off at a fast-food joint.
Burgers and fries have become so ubiquitous that they are the meal of choice
three times a week on average - the majority of them eaten at McDonald's,
Burger King, or one of the other big chains. Last year, Americans spent a
staggering $110bn feeding this habit. Mad Cow? Most fast-food customers
haven't even heard of it. Does that mean a burger eaten across the Atlantic
is a burger eaten risk-free? If you read Eric Schlosser's startling new book
Fast Food Nation, just out in the States and already a best-seller, you
certainly won't think so. In fact, like the author himself - formerly an
unapologetic, unsuspecting hamburger fan - once you reach the end of the
book, the chances are you'll never want to eat hamburgers or any other form
of industrial minced beef again.
Schlosser describes in horrific detail how the ever more mechanised cattle
and meat-packing industry is exposed to risk of infection by virulent
pathogens including listeria, salmonella and a real nasty called E. coli
0157:H7 that can lead to kidney failure, anaemia, internal bleeding and the
destruction of vital organs. Some of his findings will be familiar from
recent exposes in Europe.
Cattle are fed the processed waste of dead animals, including pigs, horses
and poultry, as well as myriad animal plant by-products such as sawdust and
old newspapers. (They were also fed dead cattle, dogs and cats until the
British BSE scare prompted a modest change in regulations in 1997.) Fecal
material regularly spills into the meat, either because it falls off
improperly cleaned hides as they are pulled off or because the minimum-wage
workers who pull out the intestines accidentally dribble some of their
contents.
At some meat-packing plants, federal inspectors have found cattle being
slaughtered that are infected with measles and tapeworms. Aside from fecal
material, shipments of raw meat can also include anything from insects and
metal shavings to urine and vomit.
What compounds these problems is the extraordinary consolidation of beef
production in the United States, largely under the influence of giant
fast-food chains who want every one of their patties to look and taste
exactly the same. Just 13 meat-packing companies control the industry, and
their considerable lobbying sway in Washington - particularly with the
Republican Party that has controlled either Congress or the White House for
18 of the last 20 years - has virtually allowed them to dictate their own
industry regulations.
As Schlosser writes: "Today the US government can demand the nationwide
recall of defective softball bats, sneakers, stuffed animals and foam-rubber
toy cows. But it cannot order a meat-packing company to remove contaminated,
potentially lethal ground beef from fast-food kitchens and supermarket
shelves." There have been two major public health scares in the past 10
years, both involving E.coli 0157:H7. The first, in 1993, affected more than
700 customers of the Jack in the Box chain, which almost went bankrupt as a
result. More than 200 people were rushed to hospital, and four died after
suffering heart attacks, strokes, kidney failure and rapid decomposition of
their brains.
The second, in 1997, led to the largest food recall in US history, some 35
million pounds of beef produced at a Hudson Foods plant in Nebraska. The
recall was virtually useless because, by the time announced, two-thirds of
the meat had already been consumed.
Food industry experts grimly expect some kind of public health disaster if
the system continues unchecked in its present form. It does not help that
government-funded school meals include beef bought in bulk from the
cheapest, least health-conscious supplies; several dozen children have
fallen ill from meat supplied by companies with a track record of processing
diseased or dead cattle and whose plants have been found to be infested with
rats and cockroaches.
The fast-food industry has not reacted to Fast Food Nation - whose stir has
been caused largely among America's chattering classes, who abhor fast food
anyway - but it has made some modest moves away from beef and "diversified".
McDonald's has bought into chicken, pizza and Mexican food chains. A century
ago, when hamburgers were not yet identified as the quintessential American
meal, one food critic likened the minced beef patty to "getting your meat
out of a garbage can". It's a truth consumers worldwide had better wake up
to before it makes them, literally, sick.

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