-Caveat Lector-

----- Original Message -----
Sent: Sunday, January 07, 2001 4:48 PM
>
> Please copy and distribute to other interested individuals and groups
>
> **********
>
> The Nov. 2000 issue of Acres USA carried the following note on rBGH-treated
> milk (see: http://www.acresusa.com )
>
> Journalists Win in Fox TV/Monsanto Scandal
>
> Jane Akre and Steve Wilson, two award-winning journalists fired by the Fox
> TV network in 1998 after producing a hard-hitting TV series on Monsanto's
> controversial reconbinant Bovine Growth Hormone, won a resounding victory
> in Tampa, Florida, recently when a jury awarded Akre $425,000 in damages
> from her former employer.  A state court jury found that Fox Television
> pressured the husband and wife investigative team to broadcast a false,
> distorted and slanted news report.  In the process of the trial, evidence
> indicated that Fox bowed to pressure from Monsanto to kill the original
> four-part series produced by Akre and Wilson.  Although rBGH is regularly
> injected into 5 to 10 percent of US dairy cows, it is banned in Canada,
> Europe, Japan, and other industrialzed nations.  Scientists have warned
> that milk and dairy products from rBGH-injected cows will likely contain
> more pus, bacteria and antibiotic residues than regular milk, and even more
> alarming, will contain significantly higher levels of a potent cancer tumor
> promoter, called IGF-1.
>
> Also in the same issue of ACRES, a letter to the editor discussing how John
> Stossel of ABC News 20/20 program has been taking "legal bribes" from
> agri-biz corporations and conservative think-tanks, as apparent pay-back
> for a long list of stories advocating corporate de-regulation, across the
> board.  In particular, evidence is presented on how Stossel produced a
> series of stories which claim to show that there is no difference between
> organic food products and those commercially grown with all the pesticides,
> hormones, modified genes, etc. Or worse, stories which claim organic foods
> were actually *more toxic* and even *poisoned to deadly levels with e-coli*
> as compared to non-organic foods.  Turns out, Stossel fabricated the data
> -- no "tests" were run, and he simply lied -- and was subsequently
> "reprimanded" by ABC, but not fired. Another producer at ABC was fired in
> his place, as a fall-guy.  Stossel's lying and bribe-taking was exposed by
> Brendan DeMelle of the Environmental Working Group (ewg.org) and by Ted
> Rose of Brill's Content
> http://www.ewg.org/pub/home/reports/givemeafake/home.html
> http://www.brillscontent.com/2000mar/features/stossel.shtml
> By his own admission, he received more than a cool quarter-million in cash
> from a series of "lectures" given to conservative think-tank organizations
> and agri-biz interests.
> Also see:
> http://www.fair.org/activism/stossel-organics.html
> http://www.fair.org/media-outlets/stossel.html.
>
> The ABC news organizations and journalists like to portray themselves as
> honest and genuine journalists, but the lying and fakery by Stossel,
> designed to destroy the organic foods industry as payback for "legal"
> bribe-money he received, was given a tacit nod of approval by ABC high-ups,
> such as chairman David Westin.  Stossel was given a slap on the wrist, and
> then sent back to continue his "work" for ABC.  Kind of reminds one of the
> feudal French Court of old -- "Complaints from the peasants outside the
> castle should'nt be taken too seriously.  Find someone and flog them to
> appease the mob, and then open a fresh bottle of Champagne!"
>
>
> ++++++++++
>
> Hi,
> As if 80 million unnecessary and dangerous antibiotic scripts a year weren't
> enough of a problem.....
>
> Take care,
> Michael Ellner
>
> FYI:
>
> >>From Healthmall.com  1/05/01
>
> Researchers Cite Link Between Sub-Therapeutic Antibiotic Dosing in Livestock
> and Resistance in Humans
>  A University of Arkansas, Fayetteville, law professor and a graduate student
> in biochemistry call for regulation of the use of millions of tons of
> antibiotics in livestock, citing their contribution to the growing problem of
> antibiotic resistant infections that plague humans.
> Carol Goforth, Clayton N. Little Professor of Law, and Robyn Goforth, a
> biochemistry graduate student, present their findings in a paper titled
> "Appropriate regulation of antibiotics in livestock feed" in the Boston
> College Environmental Affairs Law Review.
> The Goforths cited a growing body of scientific literature that links
> sub-therapeutic doses of antibiotics in livestock to mutated,
> antibiotic-resistant bacteria, and then to outbreaks of antibiotic resistant
> infections in humans.
> "Once you get the pool of resistance out there it's difficult to stop its
> spread," Robyn Goforth said.
> Farmers feed animals sub-therapeutic doses of antibiotics to prevent diseases
> in crowded conditions and to promote animal growth. Theoretically, the an
> tibiotics will kill disease-causing bacteria that the animals harbor.
> However, bacteria often contain slight mutations in their genetic make-up
> that allow them to escape death. These bacteria, resistant to the antibiotic,
> can then multiply and can quickly become the dominant strain. One Escherichia
> coli bacterium, for instance, can produce more than a million progeny in
> seven hours - a quickly growing problem if an antibiotic resistant organism
> infects a person.
> Just because a bacteria strain only infects chickens doesn't mean antibiotic
> resistance will remain within the chicken population. Resistance can spread
> from bacteria that infect livestock to those that infect humans.
> "Bacteria are amazing in their ability to pass resistance to other species of
> bacteria," Robyn Goforth said. These tiny organisms often contain small
> pieces of DNA, called plasmids, that they can transfer to other bacteria,
> with resistance mutations embedded within the plasmid's genetic code.
> Many drugs used to treat humans also end up in livestock feed; amoxicillin,
> ampicillin, erythromycin, neomycin, penicillin, and tetracycline are among
> the most common drugs used for treating both people and farm animals.
> Although many scientists have written articles on the problem of antibiotic
> resistance in humans and its possible link to antibiotic use in livestock
> feed, the legal profession has remained relatively silent on the issue, Carol
> Goforth said.
> "Addressing this subject requires the evaluation of lots of scientific data.
> That may be why there's nothing in the legal literature," she said.
> The researchers make four recommendations:
>
> *   No new antibiotics should be approved for agricultural use unless the
> drug sponsor can provide convincing evidence that the use of the drug in this
> manner presents no appreciable risk to human health.
> *   Sub-therapeutic use of antibiotics in farm animals should be phased out
> as rapidly as possible, unless the drug sponsor can provide convincing
> evidence that the use of the antibiotic in question presents no appreciable
> risk to human health.
> *   Agricultural use of antibiotics should be limited to short-term use under
> the care of a licensed veterinarian unless the drug sponsor can show that the
> antibiotic in question is not used in human populations, is not medically
> related to such drugs, and does not select for multi-drug resistance in
> bacteria.
> *   Information about alternatives to the use of antibiotics to maintain
> livestock health and growth rates should be developed and disseminated among
> the agricultural and veterinary community.
>
> "This puts the burden of proof on the drug companies to show that the use of
> antibiotics in agriculture will not cause harm in humans," Carol Goforth
> said.
>
>
> **********

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