This report might be of interest to colleagues in AgriGIS research.
The State of Food Security and Nutrition in the World is an annual flagship report jointly prepared by FAO, IFAD, UNICEF, WFP and WHO to inform on progress towards ending hunger, achieving food security and improving nutrition and to provide in-depth analysis on key challenges for achieving this goal in the context of the 2030 Agenda for Sustainable Development. The report targets a wide audience, including policy-makers, international organizations, academic institutions and the general public. This year, for the first time, the report also present the estimates of a new indicator: the prevalence of moderate and severe food insecurity based on the Food Insecurity Experience Scale (FIES). This new edition of the report also includes a special focus on economic slowdowns and downturns, which are among the main drivers behind the recent rise in world hunger. Full report at http://www.fao.org/state-of-food-security-nutrition/en Best wishes, Suchith Dr. Suchith Anand Chief Scientist Global Open Data for Agriculture and Nutrition https://www.godan.info<https://www.godan.info/> This message and any attachment are intended solely for the addressee and may contain confidential information. If you have received this message in error, please contact the sender and delete the email and attachment. Any views or opinions expressed by the author of this email do not necessarily reflect the views of the University of Nottingham. Email communications with the University of Nottingham may be monitored where permitted by law.
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