Leftover Turkey Soup
 
1 small onion, chopped
1 cup chopped celery
1 Tbsp oil
2-3 cups diced turkey
1 cup cooked rice
leftover gravy OR combination of leftover gravy and chicken broth
 
1.  Saute onion and celery in oil in saucepan until translucent.
2.  Combine all ingredients in slow cooker, adding gravy and/or broth until 
of the consistency you want.
3.  Cover.  Cook on Low for at least 2 to 3 hours, or until heated through.








 
 
Hugs, Hel
)O(
Rain




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-- 
Life isn't about waiting for the storm to pass

It's about learning to dance in the rain!!!!!



Aspire to be Barbie - the bitch has everything.









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