Photo Blog by Rajan Parrikar has posted a new item, 'Hangikjöt' An Icelandic delicacy.
Hangikjöt (lit. hung meat) is a perennial favourite in Iceland and a must at the traditional Icelandic Christmas meal. The meat here is lamb, the world's best in the opinion of lamb experts everywhere except New Zealand. During the festive season, it is customary for many farmers from the rural areas to ship [...] You may view the latest post at http://www.parrikar.com/blog/2012/12/18/hangikjot/ Best regards, Rajan P. Parrikar parri...@yahoo.com
