03, 2014 9:09 AM
To: Hannen, Valerie; 'Weems, Joyce K.'; 'Abbott, Tanya';
histonet@lists.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
What is everyone using as their histo refrigerator temperature range?
Amber Timm, MLS (ASCP)CM
Supervisor of Laboratory Tec
'; 'Abbott, Tanya';
histonet@lists.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
What is everyone using as their histo refrigerator temperature range?
Amber Timm, MLS (ASCP)CM
Supervisor of Laboratory Technical Services
The Diagnostic & Treatment Center
3401 Cranbe
-boun...@lists.utsouthwestern.edu] On Behalf Of Timm, Amber L
Sent: Wednesday, December 03, 2014 11:09 AM
To: Hannen, Valerie; 'Weems, Joyce K.'; 'Abbott, Tanya';
histonet@lists.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
What is everyone using as their histo refrigerator temperatur
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Hannen, Valerie
Sent: Tuesday, December 02, 2014 10:50 AM
To: 'Weems, Joyce K.'; 'Abbott, Tanya'; histonet@lists.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
We have been checking ALL temps and recording every shift. These include
cryostats, Embedding centers, Wax dispenser, Hot plates, Hot Ovens, Body
Refrigerator, refrigerators, Water Baths, and room temps and Humidity%.
Muhammad Tahseen MLT (PMF), MT (JIMTEF) Japan
Senior supervisor histopatholog
tonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Hannen, Valerie
Sent: Tuesday, December 02, 2014 11:50 AM
To: 'Weems, Joyce K.'; 'Abbott, Tanya'; histonet@lists.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
We still do, due
s.utsouthwestern.edu
Subject: [Histonet] RE: Water baths
It is no longer a CAP requirement to do this, so we haven't for many years.
Joyce Weems
Pathology Manager
678-843-7376 Phone
678-843-7831 Fax
joyce.we...@emoryhealthcare.org
www.saintjosephsatlanta.org
5665 Peachtree Dunwoody Road
Atlan
It is no longer a CAP requirement to do this, so we haven't for many years.
Joyce Weems
Pathology Manager
678-843-7376 Phone
678-843-7831 Fax
joyce.we...@emoryhealthcare.org
www.saintjosephsatlanta.org
5665 Peachtree Dunwoody Road
Atlanta, GA 30342
This e-mail, including any attachments is the
Yes, I have always done that at any lab I worked at.
Laurie Colbert, HT (ASCP)
Histology Supervisor
PATH MD
8158 Beverly Blvd.
Los Angeles, CA 90048
(323) 648-3214 direct
(424) 245-7284 main lab
The information contained in this transmission may contain privileged and
confidential information,
We've seen this problem before in our lab, and it was traced back to the mold
release, just as Sheila said.
Roger Heyna, BS, HTL
Loyola University Medical Center
>>> "HERRINGTON, SHEILA" 1/29/2013 5:08
>>> PM >>>
Are you using mold release? Sometimes that can cause what you are describing.
Are you using mold release? Sometimes that can cause what you are describing.
Sheila Herrington, RT (CSMLS)
-Original Message-
From: histonet-boun...@lists.utsouthwestern.edu
[mailto:histonet-boun...@lists.utsouthwestern.edu] On Behalf Of Bonnie
Gambichler
Sent: Tuesday, January 29,
We had this problem when we started using APTS coated slides and left out
adhesive from the water bath. A simple solution I have found is to add a single
drop of triton x100 (or similar detergent) to my full water bath and mix before
heating the water. This reduces the surface tension of the wat
I don't know that there's a way to change the pH of water through
filtration. The pH is affected mostly by dissolved gasses and ions which
aren't easily removed through filtration alone. You can adjust the pH by
using buffered solutions, but then its really not water anymore.
If you just have ba
Behalf Of Matthew
Close
Sent: Monday, March 23, 2009 12:54 PM
To: histonet@lists.utsouthwestern.edu
Subject: [Histonet] re: water
I think that distilled water starts out at a ph of around 6-6.5, but usually
DI water is closer to 7. Over time, both will drop in pH unless you buy
specialized housing
I think that distilled water starts out at a ph of around 6-6.5, but usually
DI water is closer to 7. Over time, both will drop in pH unless you buy
specialized housing for the DI water. Since many people doing IHC at my
university are using RO water, which has a pH similar to what the pH of the
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