Dear All,
The plant in the attched photo is *Portulacaria afra* *Jacq. *Family:
Portulaceae [Common names: Porkbush, Elephants Food ].*Portulacaria
afra * is a popular succulent garden plant in use around the world and
is often
used for bonsai. It has now been shown to be effective in carbon
sequestration (binding atmospheric carbon which is responsible for climate
change), in semi-arid landscapes and thicket vegetation it is also being
used for restoration purposes.The name *Portulacaria *is composed of *Portulaca
*+ *aria *suggesting a similarity to the genus *Portulaca.* The word *afra *is
in reference to the fact that the plant occurs in Africa.

The leaves of the porkbush can be eaten and have a sour or tart flavour. It
is heavily browsed by game and domestic stock and highly favoured by
tortoises. The porkbush has also been indicated as a soil binder for
preventing soil erosion. Traditional uses also include the increasing of
breast milk by lactating mothers. The leaves are used to quench thirst,
sucking a leaf is used to treat exhaustion, dehydration and heat stroke.
Crushed leaves can be rubbed on blisters and corns on the feet to provide
relief. The leaves are chewed as a treatment for sore throat and mouth
infections while the astringent juice is used for soothing ailments of the
skin such as pimples, rashes and insect stings. The juice is also used as an
antiseptic and as a treatment for sunburn. It is also recorded that a small
sprig of porkbush steamed with a tomato bredie (stew) imparts a delicious
flavour. The honey made from the flowers of porkbush is said to be “
*unsurpassable
in flavour and texture” *by one reference (Roberts 1990).
Recent research has shown the Porkbush to be an excellent ‘carbon sponge' as
it has the ability to sequestrate (absorb) free carbon from the atmosphere
which is used to make plant tissue. Carbon is one of the major greenhouse
gases which are responsible for the warming of the earth's atmosphere; it is
produced in excess by burning of fossil fuels. Currently, humans are
producing atmospheric carbon faster than the environment can absorb it,
causing a deficit which remains in the atmosphere and causes heat from the
sun to be trapped instead of being radiated back out into space. The
porkbush has the unique ability to absorb more carbon from the atmosphere
than most other plants and it does so particularly efficiently. A stand of
Pork bush consequently has the ability to remove more carbon from the
atmosphere than an equal amount of deciduous forest.
How does it manage this? The porkbush has the ability to make use of two
different photosynthetic pathways, when conditions are favourable it
manufactures its food to sustain growth by using the same method (pathway)
that most other plants use. However, when conditions are not favourable and
other plants have to shutdown and wait for sufficient rain, the porkbush can
switch to a different pathway called CAM (Crassualean Acid Metabolism)
whereby it can continue to grow and slurp up huge amounts of carbon despite
adverse climatic conditions. This allows the plant to excel in the arid or
semi-arid conditions that it is native to.
Further to its carbon habit, the large spreading shrub covers and shades the
soil from the harmful rays of the sun creating a favourable environment
under the bush for insects and other wildlife to inhabit, while the dead
organic matter which accumulates under the bushes has an enriching effect on
the soil. This further enrichment of the soil improves its water-holding
capacity which further benefits the porkbush as well as other plants and
animals including micro-organisms, which occur in the area.
Projects now active in the areas where the porkbush occurs seek to utilize
it as a rehabilitation aid to restore over-utilized natural habitats to
their formerly productive state. At the same time these sites act as carbon
sinks (kind of carbon bank) where carbon can be collected and used where it
belongs and is productive to both humans and the environment. Potential
earnings through carbon credits could be translated into social upliftment
in the areas where this plant is being utilized.
This versatile plant can be used in full sun or semi-shade in dry areas or
even in well-watered flowerbeds. It can tolerate a moderate degree of frost,
especially when mature. (It is also used as a rootstock for grafting the
closely related but more difficult to grow *Ceraria namaquensis *(Namaqua
porkbush) which cannot tolerate water around its roots as it comes from very
dry areas).
The porkbush can be used as a screen or even a clipped hedge. It also makes
a handsome and hardy Bonsai. Various different forms are found in
cultivation, most of which originate from the Karoo Desert National
Botanical Garden in South Africa (Ian Oliver pers. com.) These forms include
a prostrate low growing ground cover, ‘Prostrata'; a shrubby form with small
round leaves which turn an attractive yellow in full sun, ‘Aurea' and
‘Foliis variegatus' a slow growing variegated form which is well suited to
pot culture. Another variegated form known as ‘Medio-picta' has green leaves
with whitish markings spreading from the centre. A large-leaved form known
as ‘ Limpopo ' has much larger, more ovate leaves that can measure up to 20
- 30mm long and 15 – 20mm wide. This form represents the northern
populations which extend into the northern provinces of South Africa and
Mozambique.
The porkbush is easily propagated from cuttings, the seed is not often
available. Cuttings or truncheons strike root easily and can even be planted
directly into the ground where they are to be grown. Alternatively cuttings
can be taken in the normal manner and allowed to dry out for a day or two in
a cool, dry place and then planted in washed river sand. Keep them in a warm
shady position until they are rooted and ready to be planted out. Cuttings
root quickly and can usually be planted out after four to six weeks.

Reagrds

Tanay


On Sun, Mar 14, 2010 at 8:29 PM, Gurcharan Singh <singh...@gmail.com> wrote:

> I suppose Portulacaria afra
>
> --
> Dr. Gurcharan Singh
> Retired  Associate Professor
> SGTB Khalsa College, University of Delhi, Delhi-110007
> Res: 932 Anand Kunj, Vikas Puri, New Delhi-110018.
> Phone: 011-25518297  Mob: 9810359089
> http://people.du.ac.in/~singhg45/
>
>
> On Sun, Mar 14, 2010 at 7:05 PM, shrikant ingalhalikar <
> le...@rediffmail.com> wrote:
>
>> A succulent known by name Jade, do not know any further. Regards,
>> Shrikant
>>
>> On Mar 14, 6:30 pm, "J.M. Garg" <jmga...@gmail.com> wrote:
>> > Date/Time- *on 12/9/09*
>> >
>> > Location- Place, Altitude, GPS- *in Butterfly Park within Zoo Park in
>> > Hyderabad.*
>> >
>> > Habitat- Garden/ Urban/ Wild/ Type- cultivated
>> >
>> > Plant Habit- Tree/ Shrub/ Climber/ Herb-
>> >
>> > Height/Length-
>> >
>> > Leaves Type/ Shape/ Size-
>> >
>> > Inflorescence Type/ Size-
>> >
>> > Flowers Size/ Colour/ Calyx/ Bracts-
>> >
>> > Fruits Type/ Shape/ Size Seeds-
>> >
>> > Other Information like Fragrance, Pollinator, Uses etc.-
>> > --
>> > With regards,
>> > J.M.Garg (jmga...@gmail.com)http://en.wikipedia.org/wiki/User:Jmgarg1
>> > 'Creating awareness of Indian Flora & Fauna'
>> > Image Resource of more than a thousand species of Birds, Butterflies,
>> Plants
>> > etc. (arranged alphabetically & place-wise):
>> http://commons.wikimedia.org/wiki/Category:J.M.Garg
>> > For learning about Indian Flora, visit/ join Google e-group-
>> Efloraofindia:http://groups.google.co.in/group/indiantreepix
>> >
>> >  Denaid Eggfly (Hypolimnas misippus) on unided plant I2 IMG_1473.jpg
>> > 208KViewDownload
>> >
>> >  Denaid Eggfly (Hypolimnas misippus) on unided plant I IMG_1473.jpg
>> > 186KViewDownload
>>
>> --
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>
>
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-- 
Tanay Bose
+91(033) 25550676 (Resi)
9830439691(Mobile)
9674221362 (Mobile)

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