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A while back I posted about some newly-uploaded articles at MIA written by women for Labor Action about food price hikes and the need for organized working-class resistance to profiteers. An obit in yesterday's Times is about a figure on the other side of that battleline, a writer who, on behalf of the British government, taught women how to make do with less under wartime rationing: http://www.nytimes.com/2015/06/11/world/europe/marguerite-patten-acclaimed-british-food-writer-and-home-economist-dies-at-99.html?ref=dining&_r=0 If any comrades are familiar with her history and the social/political setting that could be useful. _________________________________________________________ Full posting guidelines at: http://www.marxmail.org/sub.htm Set your options at: http://lists.csbs.utah.edu/options/marxism/archive%40mail-archive.com
