> Like a smoked half duck? I've never heard of such a thing. How was it?
I assume they started with a whole duck. It was tasty, but the skin was very
tough when
compared to a chicken. I think I would have preferred chicken, but that was
not to be. My
family had the brisket, which was excellen
I can smoke 8 chickens at a time in my smoker, and will usually do so when the
mood strikes. We’ll eat one for dinner that evening and freeze the rest. Smoked
chickens are yummy and i doesn’t take long to do them.
-D
> On Mar 7, 2021, at 9:02 PM, OK Don via Mercedes wrote:
>
> We smoke whole
We smoke whole ducks, never just a half, usually two at a time. Great
eating!
On Sun, Mar 7, 2021 at 8:00 PM Curt Raymond via Mercedes <
mercedes@okiebenz.com> wrote:
> Like a smoked half duck? I've never heard of such a thing. How was it?
>
> I'll have to ask my buddy with the BBQ truck if he w
Like a smoked half duck? I've never heard of such a thing. How was it?
I'll have to ask my buddy with the BBQ truck if he would do one for me.
-Curt
On Sunday, March 7, 2021, 9:37:39 AM EST, Jim Cathey via Mercedes
wrote:
I just ordered a 1/2 chicken in Missoula last weekend, and, of
If the price was the same you came out ahead.
On Sun, Mar 7, 2021 at 9:37 AM Jim Cathey via Mercedes <
mercedes@okiebenz.com> wrote:
> I just ordered a 1/2 chicken in Missoula last weekend, and, of course,
> they were
> out of it. Ended up with 1/2 duck instead. That shortage was written on
> t
I just ordered a 1/2 chicken in Missoula last weekend, and, of course, they were
out of it. Ended up with 1/2 duck instead. That shortage was written on the
little
chalkboard near the register, but you have to be familiar enough with the place
to
know to look there.
-- Jim
__
You're headed west on 40? Stop at Gene's BBQ in Brinkley, exit 216.
https://www.google.com/maps/place/Gene's+Barbeque/@34.9016349,-91.1965897,15z/data=!4m5!3m4!1s0x0:0x319df938f9bbcc03!8m2!3d34.9016349!4d-91.1965897
___
http://www.okiebenz.com
To search list a
In previous trips I have had central BBQ which was pretty good. Also had a
company dinner at the rendezvous down town years ago. It was pretty good too.
Unfortunately I didn’t want to unhook the trailer and drive around so it was
whatever was within walking distance.
To top it all off, it app
A couple years ago we went to Martin's BBQ in Nashville, fortunately thats a
place where you order before you sit. They were out of almost everything but I
managed to score spareribs that were amazing.
We got brisket from my buddy Jon last week. He has a food truck in NH. I texted
ahead, Saturd
Welcome to laid back TN. Asl me how I know.
Dwight Giles Jr.
Wickford RI
On Sat, Mar 6, 2021, 8:12 PM Kaleb Striplin via Mercedes <
mercedes@okiebenz.com> wrote:
> Than waiting to be seated at a BBQ restaurant, then get seated and order
> your food and they say they are out of the 2 things you
Some years ago I went to a barbecue place a coupla times in West Memphis
(in Arkysaw across the river) called Ray's right off I-40. Ray ran the
place and the Q was excellent. It burned down and h moved somewhere
else. I don't know if this is current or not, looks like the place it
was years
Than waiting to be seated at a BBQ restaurant, then get seated and order your
food and they say they are out of the 2 things you ordered, brisket and ribs.
They do have a good selection of other meats available which would be the
pulled pork and smoked turkey. Wtf? They should disclose this bef
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