A KitchenAid with a dough hook does the kneading for you - makes it easy to
make bread. Get one with the raising/lowering bowl, not the tip-back type.
Don, your oven is perfect for pao doce! The upper crust should dark
brown. depending on size/shape of loaf, oven should be 300 to 325
for
Curly wrote:
> Here is one recipe cut down to normal household measures and quantities:
>
> Pao Doce: Portuguese Sweet Bread
> (Hawaiian Sweet Bread)
We will be trying this one.
We like gluten and bread. Not too much of either - we like grains.
Thanks.
mao
I am not a kneady sort of person. Too many failures.
On Fri, Sep 18, 2015 at 10:52 PM, Curly McLain via Mercedes <
mercedes@okiebenz.com> wrote:
> Here is one recipe cut down to normal household measures and quantities:
>
> Pao Doce: Portuguese Sweet Bread
> (Hawaiian Sweet Bread)
>
> Makes 2
I've forwarded the recipe to my wife - if if strikes her fancy, I'll get to
taste it!
On Sat, Sep 19, 2015 at 8:52 PM, Curly McLain via Mercedes <
mercedes@okiebenz.com> wrote:
> A KitchenAid with a dough hook does the kneading for you - makes it easy to
>> make bread. Get one with the
A KitchenAid with a dough hook does the kneading for you - makes it easy to
make bread. Get one with the raising/lowering bowl, not the tip-back type.
On Sat, Sep 19, 2015 at 2:15 PM, Andrew Strasfogel via Mercedes <
mercedes@okiebenz.com> wrote:
> I am not a kneady sort of person. Too many
Here is one recipe cut down to normal household measures and quantities:
Pao Doce: Portuguese Sweet Bread
(Hawaiian Sweet Bread)
Makes 2 loaves
INGREDIENTS
2 tablespoons active dry yeast
1/4 cup warm water
1 cup lukewarm milk (scalded, then cooled)
3/4 cup sugar
1 teaspoon salt
3 eggs
1/2 cup
