Thanks for all the work over the years, it's been much appreciated!
Cheers,
Ross
On Mon, 14 Dec 2020 at 19:07, Tanu Kaskinen wrote:
>
> Hello,
>
> I haven't lately had time to do OE work, or maybe the lack of time is
> more rooted in lack of motivation since I don't objectively have a very
> bus
On Mon, 2020-12-14 at 20:16 +0100, Alexander Kanavin wrote:
> Unassigned is the way to go, yes. All recipe updates (or failed
> attempts to do so) are nowadays posted here, so they can be picked up
> by anyone interested.
>
> Thanks for your work (of the highest quality), and totally
> understanda
Unassigned is the way to go, yes. All recipe updates (or failed attempts to
do so) are nowadays posted here, so they can be picked up by anyone
interested.
Thanks for your work (of the highest quality), and totally understandable
that you don't want to spend time on something you do not use.
Alex
Hello,
I haven't lately had time to do OE work, or maybe the lack of time is
more rooted in lack of motivation since I don't objectively have a very
busy life, but in any case, I think it's time for me to step down as a
recipe maintainer. When in 2015 I transitioned from being paid for the
work to
