Re: PESO - Crema

2010-11-03 Thread frank theriault
On Sun, Oct 31, 2010 at 9:09 AM, David J Brooks wrote: > There is something about the angle here that i like. Nice clean photo Thanks, Dave. And thanks to those others who looked and commented. cheers, frank -- "Sharpness is a bourgeois concept."  -Henri Cartier-Bresson -- PDML Pentax-Discu

Re: PESO - Crema

2010-10-31 Thread David J Brooks
There is something about the angle here that i like. Nice clean photo Dave On Sat, Oct 30, 2010 at 8:33 AM, frank theriault wrote: > The thing about French press coffee makers is (depending on the coffee > used) they produce crema - that beautifully coloured "foam" on top of > the coffee: > > ht

Re: PESO - Crema

2010-10-30 Thread David Mann
On Oct 31, 2010, at 1:33 AM, frank theriault wrote: > http://knarfdummyblog.blogspot.com/2010/10/crema.html > > This cuppa (brewed, photographed and consumed this morning) tasted as > good as it looked. Like water with mud in it? ;) Dave (not a coffee drinker) -- PDML Pentax-Discuss Mail Li

Re: PESO - Crema

2010-10-30 Thread Brian Walters
On Sat, 30 Oct 2010 08:33 -0400, "frank theriault" wrote: > The thing about French press coffee makers is (depending on the coffee > used) they produce crema - that beautifully coloured "foam" on top of > the coffee: > > http://knarfdummyblog.blogspot.com/2010/10/crema.html > > This cuppa (brewe

Re: PESO - Crema

2010-10-30 Thread Jack Davis
Beautiful scene. Especially as it's 5:50 AM at the moment. I'm on my second tankard of rich round Yuban. Beginning to feel the "rattle." Jack --- On Sat, 10/30/10, frank theriault wrote: > From: frank theriault > Subject: PESO - Crema > To: "Pentax-Di

PESO - Crema

2010-10-30 Thread frank theriault
The thing about French press coffee makers is (depending on the coffee used) they produce crema - that beautifully coloured "foam" on top of the coffee: http://knarfdummyblog.blogspot.com/2010/10/crema.html This cuppa (brewed, photographed and consumed this morning) tasted as good as it looked.