Re: Peso-Cool and Ripe (redo)

2015-07-21 Thread Rick Womer
To: Pentax-Discuss Mail List pdml@pdml.net Sent: Monday, July 20, 2015 5:51:05 PM Subject: Re: Peso-Cool and Ripe (redo) Or some basil leaves, fresh mozarella, balsamic vinegar, and extra-virgin olive oil. On Jul 20, 2015, at 11:23 AM, Jack Davis wrote: Suggest plenty of crisp bacon

Re: Peso-Cool and Ripe (redo)

2015-07-21 Thread Jack Davis
Our capresses didn't produce well this year. Shucks! Thanks, Rick! J - Original Message - From: Rick Womer rickpic...@gmail.com To: Pentax-Discuss Mail List pdml@pdml.net Sent: Tuesday, July 21, 2015 5:46:13 AM Subject: Re: Peso-Cool and Ripe (redo) No, not a sandwich; a Capresse salad

Re: Peso-Cool and Ripe

2015-07-20 Thread David J Brooks
Yummy, and a tad dark.:-) I am hoping for a better crop this year, all of mine and everyones elses in our area died last year from some sort of blight On Sun, Jul 19, 2015 at 3:24 PM, Jack Davis jdavi...@comcast.net wrote: My wife tells me that this has been the most productive year of

Re: Peso-Cool and Ripe

2015-07-20 Thread Jack Davis
Yeah, think I agree. Been pointed out a couple times as being too dark. Will probably do a repost. Thanks, David! J Sent from my iPhone On Jul 20, 2015, at 1:08 AM, David J Brooks pentko...@gmail.com wrote: Yummy, and a tad dark.:-) I am hoping for a better crop this year, all of mine

Peso-Cool and Ripe (redo)

2015-07-20 Thread Jack Davis
OK, this is lightened some and, as expected, is more revealing. Didn't imagine I'd be fussin' with this garden vegetable shot. :o) Different mood, of course. CC? Thanks! J http://photolightimages.com/aspupload/detail.asp?ID=948 -- PDML Pentax-Discuss Mail List PDML@pdml.net

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Daniel J. Matyola
I think that the ripe tomatoes stand out much better in this version and appear more inviting. Dan Matyola http://www.pentaxphotogallery.com/danieljmatyola On Mon, Jul 20, 2015 at 8:42 AM, Jack Davis jdavi...@comcast.net wrote: OK, this is lightened some and, as expected, is more revealing.

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Rick Womer
Much better. If I hadn't had a very good tomato with my breakfast I'd be gnawing on the monitor. Rick http://photo.net/photos/RickW On Mon, Jul 20, 2015 at 9:46 AM, Jack Davis jdavi...@comcast.net wrote: Especially if you're hungry. :) Thanks, Dan! J Sent from my iPhone On Jul 20, 2015,

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Jack Davis
Especially if you're hungry. :) Thanks, Dan! J Sent from my iPhone On Jul 20, 2015, at 6:13 AM, Daniel J. Matyola danmaty...@gmail.com wrote: I think that the ripe tomatoes stand out much better in this version and appear more inviting. Dan Matyola

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Jack Davis
Suggest plenty of crisp bacon, a couple leaves of lettuce on toast to catch the splinters. 8( Thanks, Rick J Sent from my iPhone On Jul 20, 2015, at 7:29 AM, Rick Womer rickpic...@gmail.com wrote: Much better. If I hadn't had a very good tomato with my breakfast I'd be gnawing on the

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Jack Davis
Thanks, Frank! I'm forced to agree. J Sent from my iPhone On Jul 20, 2015, at 11:15 AM, Knarf knarftheria...@gmail.com wrote: Huge improvement, to my eye. Cheers, frank On 20 July, 2015 8:42:33 AM EDT, Jack Davis jdavi...@comcast.net wrote: OK, this is lightened some and, as

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Knarf
Huge improvement, to my eye. Cheers, frank On 20 July, 2015 8:42:33 AM EDT, Jack Davis jdavi...@comcast.net wrote: OK, this is lightened some and, as expected, is more revealing. Didn't imagine I'd be fussin' with this garden vegetable shot. :o) Different mood, of course. CC? Thanks! J

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Rick Womer
Or some basil leaves, fresh mozarella, balsamic vinegar, and extra-virgin olive oil. On Jul 20, 2015, at 11:23 AM, Jack Davis wrote: Suggest plenty of crisp bacon, a couple leaves of lettuce on toast to catch the splinters. 8( Thanks, Rick J Sent from my iPhone On Jul 20, 2015,

Re: Peso-Cool and Ripe (redo)

2015-07-20 Thread Jack Davis
IOW, not just a BLT, but a BLTBLMBVEVOO? Getting indigestion now...burp J;) - Original Message - From: Rick Womer rickpic...@gmail.com To: Pentax-Discuss Mail List pdml@pdml.net Sent: Monday, July 20, 2015 5:51:05 PM Subject: Re: Peso-Cool and Ripe (redo) Or some basil leaves, fresh

Re: Peso-Cool and Ripe

2015-07-19 Thread Jack Davis
I wondered if it could use a tad of brightening, but thought better of it in favor of keeping it tucked back in the shade. Thanks, Frank! J Sent from my iPhone On Jul 19, 2015, at 3:13 PM, Knarf knarftheria...@gmail.com wrote: I'm looking at it on my Android so perhaps not a fair

Re: Peso-Cool and Ripe

2015-07-19 Thread Knarf
To be fair I should view it on a proper screen - which I shall do tomorrow and offer an updated opinion at that time. If I remember. ;-) Cheers, frank On 19 July, 2015 6:55:59 PM EDT, Jack Davis jdavi...@comcast.net wrote: I wondered if it could use a tad of brightening, but thought better

Re: Peso-Cool and Ripe

2015-07-19 Thread Knarf
I'm looking at it on my Android so perhaps not a fair assessment, but the tomato seems a bit dark to me. Looks tasty though. :-) Cheers, frank On 19 July, 2015 3:24:31 PM EDT, Jack Davis jdavi...@comcast.net wrote: My wife tells me that this has been the most productive year of

Peso-Cool and Ripe

2015-07-19 Thread Jack Davis
My wife tells me that this has been the most productive year of exceptionally sweet and succulent tomatoes in recent memory. White flies be damned! From my experience, I think she's right. CC? J http://photolightimages.com/aspupload/detail.asp?ID=947 -- PDML Pentax-Discuss Mail List