> Testing a cake > To accurately test whether a cake is finished baking, insert a skewer into > a smooth part of its top, close to the centre of the cake - never through > a crack in the surface.
-- Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore
