BROCCOLI & RICE CASSEROLE

 3/4 cup chopped onion
 3/4 cup chopped celery
 2 tablespoons butter or margarine
 3 cups cooked rice
 1 package (10 oz) frozen chopped broccoli, cooked and drained
 1 can (10 3/4 oz.) cream of chicken soup
 4 oz. Chez Whiz
 1/4 teaspoon salt
>1/4 teaspoon pepper
>1/8 teaspoon hot sauce
>1/2 cup grated Cheddar Cheese
> In large skillet cook onion & celery in butter until tender &
>crisp. Add remaining ingredients, except grated cheese. Spoon
>into buttered 2 quart baking dish. Bake at 350 degrees for 35
>minutes, or until hot and bubbly. Top with grated cheese. Bake 3
 minutes longer, or until cheese melts
Enjoy.  
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