Butterscotch Apple Cake Recipe
Be swept away by a taste like this INGREDIENTS: 1 cup vegetable oil 2 eggs 2 cups sugar 2-1/2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon baking soda 3/4 teaspoon cinnamon 3 large apples, peeled, cored, and chopped 1 (6-ounce) package butterscotch chips TO PREPARE: Preheat oven to 350 degrees. Thoroughly mix oil, eggs, and sugar. Sift flour, baking powder, salt, baking soda, and cinnamon; blend with egg mixture. Batter will be very thick. Stir in apples. Pour into an ungreased 9- by 13-inch pan. Sprinkle with butterscotch chips. Bake for 45 to 60 minutes. Cool thoroughly. Cut into approximately 3-inch squares. SERVES: 12 - 14 Sugar Says: It's not who you are that holds you back, it's who you think you're not --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
