Apple Tart Cake
Ingrediants: 3 c. sugar 8 tbsp.flour 5 tsp. baking powder 1/2 tsp. salt 4 eggs 2 cups chopped pecans 2 cups finely chopped tart apples 2 tsp. vanilla extract Directions: Mix sugar, flour, baking powder and salt together; set aside. Beat eggs until lemon colored. Add eggs, pecans, apples and vanilla to dry ingredients; mix well. Pour batter in greased 9x12 inch loaf pan. Bake 45 minutes at 350 degrees. Cake rises, then falls; makes its own crust. Makes 8-12 servings. Our greatest glory is not in never failing, but in rising up every time we fail. ~Ralph Waldo Emerson --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---