Apple Tart Cake

 

Ingrediants:

3 c. sugar

8 tbsp.flour

5 tsp. baking powder

1/2 tsp. salt

4 eggs

2 cups chopped pecans

2 cups finely chopped tart apples

2 tsp. vanilla extract

 

Directions:

Mix sugar, flour, baking powder and salt

together; set aside. Beat eggs until lemon

colored. Add eggs, pecans, apples and

vanilla to dry ingredients; mix well. Pour

batter in greased 9x12 inch loaf pan. Bake

45 minutes at 350 degrees. Cake rises,

then falls; makes its own crust. Makes 8-12

servings.

 


Our greatest glory is not in never failing,
but in rising up every time we fail.
~Ralph Waldo Emerson

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