Re: [RE]CS>canned butter: COMMENT

2008-05-03 Thread aKa Jhon
emailing etc.for my 'end of the world' library.. aka - Original Message - From: Brooks Bradley To: silver-list@eskimo.com Sent: Thursday, May 01, 2008 10:45 PM Subject: [RE]CS>canned butter: COMMENT DEAR akaJohn, I just read your post and have the followin

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread Leslie
If you put a little Collodial Silver in the milk it will last a lot longer; probably 2 weeks. But, I buy the milk at the store; sure wish I could get raw milk. Leslie --- Gene Wolfe wrote: > Hi, Pat. We buy 3 to 4 gallons of raw milk at a > time. When we started > we were told that if we kept i

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread Nenah Sylver
Pat, The CS should destroy the bacteria, and not the enzymes. It's the bacteria that help milk sour. If you put CS into the milk, the bacteria will become disabled and the milk should stay fresher for awhile. Question: When your milk sours, is it simply fermenting or is it SPOILED? There's a di

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread Gene Wolfe
Hi, Pat. We buy 3 to 4 gallons of raw milk at a time. When we started we were told that if we kept it below 40 degrees F it would keep for a long time. We have found this to be true for the unopened gallons. Now we open a gallon, put half of it in a 1/2 gallon bottle and freeze the other half.

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread cking001
Hmmm, mine lasts up to four weeks without a problem. However, if I needed something, I'd add a teaspoon to a tablespoon of CS to a half gallon. Chuck When you are not looking at it, this sentence is in Spanish On 5/2/2008 10:13:14 AM, Pat

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread Pat
y the enzymes or make it no better than pasteurized milk? Pat - Original Message From: Brooks Bradley To: silver-list@eskimo.com Sent: Thursday, May 1, 2008 10:45:08 PM Subject: [RE]CS>canned butter: COMMENT DEAR akaJohn, I just read your post

Re: [RE]CS>canned butter: COMMENT

2008-05-02 Thread Dianne France
008 10:45 PM Subject: [RE]CS>canned butter: COMMENT DEAR akaJohn, I just read your post and have the following comment: We have tested EIS type Colloidal Silver in many scenarios involving foodstuffs and have never failed to subdue the entire lexicon of the insulting pathogens inflic

[RE]CS>canned butter: COMMENT

2008-05-01 Thread Brooks Bradley
DEAR akaJohn, I just read your post and have the following comment: We have tested EIS type Colloidal Silver in many scenarios involving foodstuffs and have never failed to subdue the entire lexicon of the insulting pathogens inflicted on the test media (all of the foodstuffs i