List members,

Here is what I learned-

I had a contract to have the restaurant pay me $1 per gallon to pick up their 
WVO.

As the restaurant was brand new, I was being a nice guy and not billing them 
for my services. [yet]

It's very important to have a document trail when working with grease pickups.

So don't be a Mr. Nice Guy, make'em pay. 

Maintain your records.  You may need them to cover your A$$ later on.

-Michael



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