Nah, that's just a 1.5-pound bread (24 oz). They've just gotten nicer about rounding things in metric, that's all.
Remek On 11/18/06, Mike Millet <[EMAIL PROTECTED]> wrote:
I don't know if this has been going on for a while but previously whenever we bought bread it was in one pound sizes (454g). Recently it seems all the bread I buy from any manufacturer is in a standard 680g loaf. The fresh baked breads in the stores are usually still in one pound loaves but any prepackaged stuff seems to be 680g. Did the bread industry metricate and not tell anybody or am I just behind the times? Mike -- "The boy is dangerous, they all sense it why can't you?"
