This sounds great Jim.
Val
>From down under
- Original Message -
From: Jim Retiredpostal
To: Domeus
Sent: Wednesday, March 22, 2006 12:39 AM
Subject: Famous Recipes - Fig and Peanut Salad
Fig and Peanut Salad
1/4 cup (60 ml) extra-virgin olive oil
2 Tbs (30
Fig and Peanut Salad1/4 cup (60 ml) extra-virgin olive oil2
Tbs (30 ml) raspberry or red wine vinegar1 shallot, finely chopped1
scallion (spring onion), green and white parts,finely chopped2 Tbs (30
ml) finely chopped fresh mint leavesSalt and freshly ground pepper to
taste1 bunch
