On 04-Oct-08, at 4:32 AM, "Charles Haynes" <[EMAIL PROTECTED]> wrote:

On Sat, Oct 4, 2008 at 6:56 AM, Vardhini Shankar <[EMAIL PROTECTED]> wrote:

Whichever way it goes, the fact remains that idlis made in any way other than traditional style aren't quite the same.

Definitely. You really have to hand grind it or you might as well not bother.

You left out the part where you grow the rice in your backyard and harvest it with the help of 42 virgins!

Cheeni

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