On Wed, Nov 24, 2010 at 12:20 PM, Madhu Menon <c...@shiokfood.com> wrote:
> On 24-11-2010 11:37, Charles Haynes wrote: >> I've had fugu a couple times. It's not that dangerous, and it's not >> that expensive. > How's the taste? The time I ate it, it tasted like cardboard.