I thank you for this information
MARY
-------------- Original message ----------------------
From: CWFugitt <c_wa...@earthlink.net>
>
>
> Morning Ruth and the list,
>
> I have read virtually all the messages on the digestion system,
> primarily the colon.
>
> Here are some of my far out and radical ideas. Some may sound cruel, but
> this is the way I see it.
>
> The poor colon catches everything one throws at it over all the years.
> In addition, it suffers from all the mistakes and short comings of the
> upper digestion system and the owner.
>
> This includes much bogus food, improper food combining,
> worthless foods, low fiber foods, glue based food, breads that should not
> be fed to a dog, maybe not even to a pig.
>
> It virtually never gets enough fiber based on the amount stated that we
> need everyday. Average fiber intake is about 1/3 the amount needed. Often
> it is listed as 20 to 40 grams. Of course this would be about two pounds or
> some fiber foods. Maybe even 2.5 pounds.
>
> Shortcomings made in the mouth and digestion problems in the stomach are
> all sent to the poor colon, which must suffer the consequences.
>
> In older people, most have had an HCL deficiency for many years.
> These same people have had virtually every kind of digestion problem known
> to man.
>
> The colon catches hell. Then we wonder why it gets many problems.
>
> The cause is virtually "Handwriting on the wall" and etched in stone.
> Anyone that thinks any of these single treatments will solve the problems
> of years of abuse must go back to the drawing board.
>
> It is not going to happen.
>
> In my field, we have a term, "Beyond Economical Repair".
> I think the medical field needs the same term, or one more descriptive.
>
> One short real life story, ........... I had an aunt that lived to near 90
> years. She had the worse diet in the world. Poor food, drank cokes all the
> time, and knew nothing about nutrition.
>
> One thing......... she took her HCL religiously. It was prescribed in the
> 40's and 50's. Of course I was only a teenager but my memory has been good
> over the years. Knowing the few facts, and limited knowledge, I can only
> deduct that the HCL helped her overcome and live to an old age.
>
> Most people over 40 fail to make enough HCL. In the group that are sick
> enough to go to a doctor for any reason, 90 % of these fail to make enough
> HCL.
>
> Blame the medical profession where they disserve it.
>
> As I read all the different ailments and treatment for the digestion
> system, I come to only one conclusion.
>
> The medical profession is a huge fraud and a bunch of thieves.
> Many of my friends over 50 have these stupid colon scopes done
> regularly. They don't know how to spell digestion system and I don't think
> their doctors do either.
>
> So, everyone needs to get back to the basics, and not 3, 5, or 25 years
> after a problem shows up.
>
> Recently, I had an audiologist charge my insurance $ 775.00 of failed
> work. He tried to program my speech processor 3 times and all were a total
> failure. I will call them and try to get the charge cancelled. Maybe I
> can, or maybe not.
>
> There are 1000 more fine points and facts, but I think most of you know them.
>
> Again, the poor colon does not have a chance to function right.
> The complete digestion system is designed to function 24 hours per day. It
> should always have food high in fiber to work with.
> Plenty of HCL and enzymes are required for the upper system to do the job
> before the food gets to the colon.
>
> Heck, recently I ate some raw fern leaves. I was amazed how good they
> tasted. I would have eaten more but they my contain chemical that are not
> needed. I eat raw okra, raw field peas, peppers and squash, and of course
> tomatoes. I also eat wild huckleberries, wild cherries, and wild
> blackberries. The blueberries are not so wild.
>
> Soon, many cantaloupes and watermelons. The colon can stand this kind of
> work. That is what it was designed to do.
>
> I welcome any comments. If you think I am crazy, tell me so.
>
> Wayne
>
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>
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