Seriously joking. I don't believe white vinegar is made from petroleum
(unless it is imported from China, then I'd believe it)(though I guess
just about anything *could* be made into vinegar), so far as I'm aware
it is made from fermented grain, according to a google search the most
common grain used is probably corn.
Raw Apple Cider Vinegar may indeed provide health benefits, but I will
never know, it gives me severe diarrhea in even very small quantities,
and cutting back and trying to work up to even a tablespoon doesn't
work, my intestines just don't get used to it.
If you have any actual proof the petroleum/white vinegar thing, I'd like
to see it. If what you have is claims from one or another "health
authority" I'm not interested to see those.
sol
Charles Marcus wrote:
Ingredients: Made form select sun-ripened grain, diluted with water
to a uniform pickling and table strength of 5% (50 grains) acidity.
True enough (but many white vinegars *are* petroleum based), but
beside the *main* point...
Distilled white vinegar is *very* *toxic* if taken internally.
Raw Apple Cider Vinegar provides *numerous* health benefits if taken
internally.
> I find both those statements hard to swallow.
Ok, had a good laugh - then decided I wasn't sure if you were just
joking, or if you were actually serious...
They are true, nonetheless...
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