My mum used to make it too the cottage cheese - just ordinary milk - but maybe
back then it was better than it is now - raw might be best but any decent milk
would do.
Jane
----- Original Message -----
From: zzekel...@aol.com
Have you tried making your own cottage cheese, Lois? It seems really simple
to do.
PT
No I haven't...Can't find an organic farmer near to get milk ..{ wonder if
the organic milk from the store would do or do you need raw ??? I remember as
a kid on the farm Mom used to make it,,,I pay $4,99 for a small tub of organic
valley cc. It's a lot but I really think the cancer is gone--Thanks to the
Budwig Protocol.. Lois
