Hi Everyone, I am very new to the list, and saw this posting on garlic, and wanted to respond.
I cannot speak to any experiences (yet) with CS, but the active ingredients in the garlic are Allin and Allicin. I am going to be using garlic capsules, and have been told to purchase the brand of garlic that has the most Allicin in it. My 2 cents :)) Victoria [email protected] > > [email protected] writes: > Nellie, > > Garlic contains a high amount of enzymes and I suspect it is these that > give garlic its activity. > > Whether the two have similar action I can't say, but it is possible that > they both target the same sites in the pathogens cells. > > Ivan > -- The silver-list is a moderated forum for discussion of colloidal silver. To join or quit silver-list or silver-digest send an e-mail message to: [email protected] -or- [email protected] with the word subscribe or unsubscribe in the SUBJECT line. To post, address your message to: [email protected] List maintainer: Mike Devour <[email protected]>
