Ask you iridologist for some cites of CS toxicity. James Osbourne Holmes [email protected] FTNWO
-----Original Message----- From: Yvonne & Mickey [SMTP:[email protected]] Sent: Wednesday, June 07, 2000 5:23 AM To: [email protected] Subject: Re: CS>Re:Long terml cs consumption << File: ATT00000.html >> Before I try this - please advise what it tastes like - is it a "close the eyes and gag" ?!! Just by the by I had an opportunity to be 'checked out' by an iridologist yesterday - actually she was skeptical about what deposits and horrors must be lurking after years of cs consumption and guess what .... all she could say was "What a fanastic healthy constitution you have" !! Sincerely, Yvonne :o) At 05:35 PM 00/06/06 -0400, you wrote: >I make my own yeast for my stomach by taking a head of cabbage and run it >through my food mixer. Put into a pickle jar and cover with water. Cover >the jar and put it in the garage for 72 hours. Strain the juice and >refrigerate. Drink about 1/2 glass juice per day. >The second batch can be jump started by using 1 cup of old juice. Let the >mixture sit only 24 hours. >Brickey > > >-- >The silver-list is a moderated forum for discussion of colloidal silver. > >To join or quit silver-list or silver-digest send an e-mail message to: >[email protected] -or- [email protected] >with the word subscribe or unsubscribe in the SUBJECT line. > >To post, address your message to: [email protected] >Silver-list archive: http://escribe.com/health/thesilverlist/index.html >List maintainer: Mike Devour <[email protected]>
