I use this recipe daily on nearly everything that's
not sweet!

16 oz. white or cider vinegar (I like cider)
1 heaping tablespoon garlic powder (or granules)
1   "        "       ginger powder
1/2 teaspn-1 tblspn  cayenne pepper powder (start
small and increase to taste)

Mix in soy sauce bottle, or other small-end applicator
bottle. Dump on meats, potatoes, pizza, lazagna,
spagetti, in soup, etc., etc.

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