If you do a Google search you will find many pages on how to alkalinize through your diet. Apple Cider Vinegar is alkalinizing, a couple tablespoons a day is an old time remedy for general health.
I buy Braggs Organic ACV. It is very nice tasting. Also I like the French ACV that I buy a Whole Foods, a very mild and good tasting vinegar. A tablespoon of Vinegar and honey in a glass of ice water makes a refreshing drink. Garnet On Tue, 2004-07-20 at 12:28, marmar...@aol.com wrote: > In a message dated 7/19/04 9:58:47 AM EST, tcj...@yahoo.ca writes: > > << Since I started Metabolic > Biochemical testing in 1984, I’ve noticed that most > folks over the age of 40 are acidic, and that acid pH > is happening at a younger and younger age. >> > > OK -- so how does one become more alkaline? And why do I suspect that you > are going to tell me that I have to eat okra and lima beans? (yuck) MA > > > -- > The Silver List is a moderated forum for discussing Colloidal Silver. > > Instructions for unsubscribing are posted at: http://silverlist.org > > To post, address your message to: silver-list@eskimo.com > Silver List archive: http://escribe.com/health/thesilverlist/index.html > > Address Off-Topic messages to: silver-off-topic-l...@eskimo.com > OT Archive: http://escribe.com/health/silverofftopiclist/index.html > > List maintainer: Mike Devour <mdev...@eskimo.com> >
