Christine,
I'm not sure what you are talking about. What exactly is it that you
measure to determine a frequency. Like dry herbs, are you saying they give
off a radio signal at 12-22Mhz? What is the wave shape? Sinusoidal, square,
sawtooth? Can I measure it with an antenna and a spectrum analyzer? What is
the RMS voltage of the wave, peak to peak?
David Bearrow
www.addaphonejack.com
At 01:51 PM 8/12/04, you wrote:
Re Frequency:
In 1992, Bruce Tainio of Tainio Technology, an independent division of
Eastern State Univ. in Cheny, Wash., built the first frequency monitor in
the world. Tainio has determined the average frequency of the human body
and brain is 62 -90 MHz. This was reconfirmed at Johns Hopkins University.
Frequencies are important regarding all diseases.
A healthy body has a frequency of 62 - 90 MHz.
When the frequency drops, the immune system is compromised.
If the frequency drops to 58 MHz, Cold symptoms appear
at 57 MHz. Flu symptoms appear
at 55 MHz, diseases like Candida take hold
at 52 MHz, Epstein Barr and auto immune deterioration
at 42 MHz, Cancer is evident
at 25 MHz, death begins.
Monitor what you put in your body.
Processed/canned foods have a frequency of . . . . . ZERO.
Fresh produce has frequency up to . . . . . . . . . . . . 15 MHz
Dry herbs frequencies from . . . . . . . . . . . . . . . 12 - 22 MHz
Frequency of fresh herbs is approximately . . . .20 - 27 MHz
AFNOR standard EO's start at 52 MHz and go to 320 MHz.
When my Mom went to 25 MHz, she had three days left. I don't know if that is
common.
--
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