----- Original Message ----- 
From: Lea Ann 
To: silver-list@eskimo.com 
Sent: Thursday, October 27, 2005 11:21 AM
Subject: CS>Microwaves - opposite viewpoint


>From the following website:  
>http://rabi.phys.virginia.edu/HTW/microwave_ovens.html

Don't microwaves change the molecular structure and composition of food, by 
ejecting some electrons from atoms and forming cancer-causing free radicals? If 
I should stand away from a microwave to avoid possible leakage, why would I eat 
microwaved food?

  Microwaves don't affect the molecular structure of the food, except through 
the thermal effects we associate with normal cooking (e.g., denaturing of 
proteins with heat and caramelizing of sugars). That's because, like all 
electromagnetic waves, microwaves are emitted and absorbed as particles called 
"photons." The energy in a microwave photon is so tiny that it can't cause any 
chemical rearrangement in a molecule. Instead, it can only add a tiny amount of 
heat to a water molecule. During the microwave cooking process, microwave 
photons stream into the food and heat it up. But millions of them would have to 
work together in order to cause non-thermal chemical changes in the food 
molecules and they don't normally do that. The photons can only work together 
if there is a conducting material, such as a metal wire, inside the oven. In 
that case, the photons can accelerate mobile electric charges along the 
conducting paths and create sparks. Such sparks can cause chemical damage, but 
nothing worse than the chemical damage caused by scorching food with a flame or 
broiler. Even if your microwave is full of sparks for some reason, I doubt that 
the food will be any worse for you than it would be if you cooked it over an 
open flame or barbecue.

What's wrong with his assesment?

Blessings,
Lea Ann Savage

-------------------------
Lea Ann,
That paragraph is such patent BS. Think about this: microcurrent, such as what 
is emitted by TENS and Rife contact devices, effects (beneficial) change. Rife 
light tube devices effect (beneficial) change. Being near electrical wiring and 
transformers effects (non-beneficial) change. Being near magnets can effect 
change. The entire body is very susceptible to changes from electromagnetic 
equipment, electricity, and magneticism because WE are electromagnetic beings.

Water can be imprinted. People who make and take homeopathic remedies imprinted 
in water know of the enormous changes they can produce. So why wouldn't 
microwaves effect water?

Whowever wrote that passage seems very ignorant of the effects of subtle energy 
on the human (and other) system.

Did you read the article on my website? If you conduct the experiments on 
plants; I'd be interested in hearing the results.

Nenah 

Nenah Sylver, PhD
http://www.nenahsylver.com
* The Handbook of Rife Frequency Healing
* The Holistic Handbook of Sauna Therapy
* products and services for wellness