Barbara said, >I'm making kefir every day and here is the way I do it.<
Barbara, how would a person in Canada acquire kefir grains? Also, how would one make good kefir without using milk? Thanks for any suggestions, Terry Chamberlin __________________________________________________ Do You Yahoo!? Tired of spam? Yahoo! Mail has the best spam protection around http://mail.yahoo.com -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: [email protected] Address Off-Topic messages to: [email protected] The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour <[email protected]>
