I will stay clear of whether or not we should say what to whom, but when the time comes:
Cacao, native to Mexico, Central and South America, has been cultivated for at least three millennia in that region. It was used originally in Mesoamerica both as a beverage, and as an ingredient in foods. (wikipedia.org) Seems like Chocolate has got to be on our short list. Yum. -walter -- Walter Bender Sugar Labs http://www.sugarlabs.org _______________________________________________ Sugar-devel mailing list Sugar-devel@lists.sugarlabs.org http://lists.sugarlabs.org/listinfo/sugar-devel
