excellent tony just the info that is needed. do you
have any thoughts on whether yeast will survive a low
vacuum environment?
regards,roger
> I have some calculations showing the change in water-ethanol equilibrium as
> a result of reduced pressure, at
> http://homedistiller.org/designs.htm#vacuum
>
> If you want to play with the calculations themselves, i have a wee
> spreadsheet : http://homedistiller.org/Theory.xls
>
> cheers
>
> Tony
>
>
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