I've never had anything to post before, but I thought the list might find this 
article interesting.  It shows a different perspective of human caused climate 
change.

Mike


Goodbye sunshine

Each year less light reaches the surface of the Earth. No one is sure what's
causing 'global dimming' - or what it means for the future. In fact most
scientists have never heard of it. By David Adam

http://www.guardian.co.uk/life/feature/story/0,13026,1108853,00.html

Thursday December 18, 2003
The Guardian 

In 1985, a geography researcher called Atsumu Ohmura at the Swiss Federal 
Institute of Technology got the shock of his life. As part of his studies into 
climate and atmospheric radiation, Ohmura was checking levels of sunlight 
recorded around Europe when he made an astonishing discovery. It was too dark. 
Compared to similar measurements recorded by his predecessors in the 1960s, 
Ohmura's results suggested that levels of solar radiation striking the Earth's 
surface had declined by more than 10% in three decades. Sunshine, it seemed, 
was on the way out. 

The finding went against all scientific thinking. By the mid-80s there was 
undeniable evidence that our planet was getting hotter, so the idea of reduced 
solar radiation - the Earth's only external source of heat - just didn't fit. 
And a massive 10% shift in only 30 years? Ohmura himself had a hard time 
accepting it. "I was shocked. The difference was so big that I just could not 
believe it," he says. Neither could anyone else. When Ohmura eventually 
published his discovery in 1989 the science world was distinctly 
unimpressed. "It was ignored," he says. 

It turns out that Ohmura was the first to document a dramatic effect that 
scientists are now calling "global dimming". Records show that over the past 50 
years the average amount of sunlight reaching the ground has gone down by 
almost 3% a decade. It's too small an effect to see with the naked eye, but it 
has implications for everything from climate change to solar power and even the 
future sustainability of plant photosynthesis. In fact, global dimming seems to 
be so important that you're probably wondering why you've never heard of it 
before. Well don't worry, you're in good company. Many climate experts haven't 
heard of it either, the media has not picked up on it, and it doesn't even 
appear in the reports of the Intergovernmental Panel on Climate Change (IPCC). 

"It's an extraordinary thing that for some reason this hasn't penetrated even 
into the thinking of the people looking at global climate change," says Graham 
Farquhar, a climate scientist at the Australian National University in 
Canberra. "It's actually quite a big deal and I think you'll see a lot more 
people referring to it." 

That's not to say that the effect has gone unnoticed. Although Ohmura was the 
first to report global dimming, he wasn't alone. In fact, the scientific record 
now shows several other research papers published during the 1990s on the 
subject, all finding that light levels were falling significantly. Among them 
they reported that sunshine in Ireland was on the wane, that both the Arctic 
and the Antarctic were getting darker and that light in Japan, the supposed 
land of the rising sun, was actually falling. Most startling of all was the 
discovery that levels of solar radiation reaching parts of the former Soviet 
Union had gone down almost 20% between 1960 and 1987. 

The problem is that most of the climate scientists who saw the reports simply 
didn't believe them. 

"It's an uncomfortable one," says Gerald Stanhill, who published many of these 
early papers and coined the phrase global dimming. "The first reaction has 
always been that the effect is much too big, I don't believe it and if it's 
true then why has nobody reported it before." 

That began to change in 2001, when Stanhill and his colleague Shabtai Cohen at 
the Volcani Centre in Bet Dagan, Israel collected all the available evidence 
together and proved that, on average, records showed that the amount of solar 
radiation reaching the Earth's surface had gone down by between 0.23 and 0.32% 
each year from 1958 to 1992. 

This forced more scientists to sit up and take notice, though some still 
refused to accept the change was real, and instead blamed it on inaccurate 
recording equipment. 

Solar radiation is measured by seeing how much the side of a black plate warms 
up when exposed to the sun, compared with its flip side, which is shaded. It's 
a relatively crude device, and we have no way of proving how accurate 
measurements made 30 years ago really are. "To detect temporal changes you must 
have very good data otherwise you're just analysing the difference between data 
retrieval systems," says Ohmura. 

Stanhill says the dimming effect is much greater than the possible errors 
(which anyway would make the light levels go up as well as down), but what was 
really needed was an independent way to prove global dimming was real. Last 
year Farquhar and his group in Australia provided it. 

The 2001 article written by Stanhill and Cohen sparked Farquhar's interest and 
he made some inquiries. The reaction was not always positive and when he 
mentioned the idea to one high-ranking climate scientist (whose name he is 
reluctant to reveal) he was told: "That's bullshit, Graham. If that was the 
case then we'd all be freezing to death." 

But Farquhar had realised that the idea of global dimming could explain one of 
the most puzzling mysteries of climate science. As the Earth warms, you would 
expect the rate at which water evaporates to increase. But in fact, study after 
study using metal pans filled with water has shown that the rate of evaporation 
has gone down in recent years. When Farquhar compared evaporation data with the 
global dimming records he got a perfect match. The reduced evaporation was down 
to less sunlight shining on the water surface. And while Stanhill and Cohen's 
2001 report appeared in a relatively obscure agricultural journal, Farquhar and 
his colleague Michael Roderick published their solution to the evaporation 
paradox in the high-profile American magazine Science. Almost 20 years after it 
was first noticed, global dimming was finally in the mainstream. "I think over 
the past couple of years it's become clear that the solar irradiance at the 
Earth's surface has decreased," says Jim Hansen, a leading climate modeller 
with Nasa's Goddard Institute for Space Studies in New York. 

The missing radiation is in the region of visible light and infrared - 
radiation like the ultraviolet light increasingly penetrating the leaky ozone 
layer is not affected. Stanhill says there is now sufficient interest in the 
subject for a special session to be held at the joint meeting of the American 
and Canadian geophysical societies in Montreal next May. 

So what causes global dimming? The first thing to say is that it's nothing to 
do with changes in the amount of radiation arriving from the sun. Although that 
varies as the sun's activity rises and falls and the Earth moves closer or 
further away, the global dimming effect is much, much larger and the opposite 
of what would be expected given there has been a general increase in overall 
solar radiation over the past 150 years. 

That means something must have happened to the Earth's atmosphere to stop the 
arriving sunlight penetrating. The few experts who have studied the effect 
believe it's down to air pollution. Tiny particles of soot or chemical 
compounds like sulphates reflect sunlight and they also promote the formation 
of bigger, longer lasting clouds. "The cloudy times are getting darker," says 
Cohen, at the Volcani Centre. "If it's cloudy then it's darker, but when it's 
sunny things haven't changed much." 

More importantly, what impact could global dimming have? If the effect 
continues then it's certainly bad news for solar power, as darker, cloudier 
skies will reduce its meagre efficiency still further. The effect on 
photosynthesis, and so on plant and tree growth, is more complicated and will 
probably be different in various parts of the world. In equatorial regions and 
parts of the southern hemisphere regularly flooded with light, photosynthesis 
is likely to be limited by carbon dioxide or water, not sunshine, and light 
levels would have to fall much further to force a change. In fact, in some 
cases photosynthesis could paradoxically increase slightly with global dimming 
as the broken, diffuse light that emerges from clouds can penetrate deep into 
forest canopies more easily than direct beams of sunlight from a clear blue 
sky. 

But in the cloudy parts of the northern hemisphere, like Britain, it's a 
different story and if you grow tomatoes in a greenhouse you could be seeing 
the effects of global dimming already. "In the northern climate everything 
becomes light limiting and a reduction in solar radiation becomes a reduction 
in productivity," Cohen says. "In greenhouses in Holland, the rule of thumb is 
that a 1% decrease in solar radiation equals a 1% drop in productivity. Because 
they're light limited they're always very busy cleaning the tops of their 
greenhouses." 

The other major impact global dimming will have is on the complex computer 
simulations climate scientists use to understand what is happening now and to 
predict what will happen in the future. For them, global dimming is a real 
sticking point. "All of their models, all the physics and mathematics of solar 
radiation in the Earth's atmosphere can't explain what we're measuring at the 
Earth's surface," Stanhill says. Farquhar agrees: "This will drive what the 
modellers have to do now. They're going to have to account for this." 

David Roberts, a climate modeller with the Met Office's Hadley Centre, says 
that although the issue of global dimming raises some awkward questions, some 
of the computer simulations do at least address the mechanisms believed to be 
driving it. "Most of the processes involving aerosols and formation of clouds 
are already in there, though I accept it's a bit of a work in progress and more 
work needs to be done," Roberts says. 

Another big question yet to be answered is whether the phenomenon will 
continue. Will our great grandchildren be eating lunch in the dark? Unlikely, 
though few studies are up to date enough to confirm whether or not global 
dimming is still with us. "There's been so little done that nobody really 
understands what's going on," Cohen says. There are some clues though. 

O hmura says that satellite images of clouds seem to suggest that the skies 
have become slightly clearer since the start of the 1990s, and this has been 
accompanied by a sharp upturn in temperature. Both of these facts could 
indicate that global dimming has waned, and this would seem to tie in with the 
general reduction in air pollution caused by the scaling down of heavy industry 
across parts of the world in recent years. Just last month, Helen Power, a 
climate scientist at the University of South Carolina published one of the few 
analyses of up-to-date data for the 1990s and found that global dimming over 
Germany seemed to be easing. "But that's just one study and it's impossible to 
say anything about long-term trends from one study," she cautions. 

It's also possible that global dimming is not entirely down to air 
pollution. "I don't think that aerosols by themselves would be able to produce 
this amount of global dimming," says Farquhar. Global warming itself might also 
be playing a role, he suggests, by perhaps forcing more water to be evaporated 
from the oceans and then blown onshore (although the evidence on land suggests 
otherwise). "If the greenhouse effect causes global dimming then that really 
changes the perspective," he says. In other words, while it keeps getting 
warmer it might keep getting darker. "I'm not saying it definitely is that, I'm 
just raising the question." 

Ultimately, that and other questions will have to be considered by the 
scientists around the world who are beginning to think about how to prepare the 
next IPCC assessment report, due out in 2007. "The IPCC is the group that 
should investigate this and work out if people should be scared of it," says 
Cohen. Whatever their verdict, at least we are no longer totally in the dark 
about global dimming. 

Further reading

Global Dimming: A Review of the Evidence, G Stanhill and S Cohen Agricultural 
and Forest Meteorology Volume 107 (2001), pages 255-278 

The Cause of Decreased Pan Evaporation Over the Past 50 Years, M Roderick and G 
Farquhar Science Volume 298 (2002), pages 1410-1411 

Observed Reductions of Surface Solar Radiation at Sites in the US and 
Worldwide, B Liepert Geophysical Research Letters Volume 29 (2002), pages 1421-
1433 




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