Robert's posts are making me envious.  The ground is still frozen here, 
and my short visits in the greenhouse to start tomatoes, peppers and 
some salad greens just aren't enough.

There has been some talk on a local plant e-mail list about using tires 
for raised gardens.  I'm tempted.  I'm tired of bending over to weed, 
and have access to tires and compost to fill them with.  Cedar planks 
are rather expensive hereabouts.  (There will undoubtedly be issues with 
the local aesthetics harassment, er.. by-law enforcement patrols, but 
that's a separate issue.)

However, there is concern about using tires for food crops due to 
materials that will leach from the tires (e.g., zinc).  There is 
material at SANET and http://www.paghat.com/rubbermulch.html etc. 
criticizing the practice.  However, most (if not all) of that is 
specific to use of shredded tires as mulch.  I could not find anything 
in the biofuel archive (after an admittedly quick search).

So, my questions are:

Is the hazard associated with leached materials from tires sufficient to 
be of concern for food crops?  Does it make a difference if we're 
talking flowers?  (The soil is still what's being affected most, right?)

Is the hazard using whole tires reduced relative to using shredded tires 
due to reduced surface area, relative amount of tire being used or other 
factors?

Other thoughts or comments?  The idea of finding a viable re-use for old 
tires remains attractive, but not if it introduces a new hazard.

-- 
Darryl McMahon                  http://www.econogics.com
It's your planet.  If you won't look after it, who will?


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