Some valuable detail following up on the cell phone story

 >I'm an organic beekeeper.
 >
 >Two things here. One, we would not be so dependent on commercial
 >non-native factory farmed honey bees if we were not killing
 >off native pollinators. Organic agriculture does not use chemicals
 >or crops toxic to bees and, done properly, preserves wildlife
 >habitat in the vicinity, recognizing the intimate relationship
 >between cultivated fields and natural areas.
 >
 >Two, factory farmed honey bees are more susceptible to stress from
 >environmental sources than organic or feral honey bees. I know alot
 >of people think beekeeping is all natural but in commercial
 >operations the bees are treated just like livestock on factory farms.
 >
 > I'm on an organic beekeeping list list of about 1,000 people,
 > mostly Americans, and no one in the organic beekeeping world,
 > including commercial beekeepers, is reporting colony collapse on
 > this list. The problem with the big commercial guys is that they
 > put pesticides in their hives to fumigate for varroa mites and they
 > feed antibiotics to the bees. They also haul the hives by truck
 > all over the place to make more money with pollination services
 > which stresses the colonies.
 >
 >Bees have been bred for the past 100 years to be much larger than
 >they would be if left to their own devices. If you find a feral
 >honeybee colony in a tree, for example, the cells they lay eggs in
 >are about 4.9 mm wide. This is the size they want to build, the
natural size.
 >
 >The foundation wax that beekeepers buy have cells that are 5.4 mm
 >wide so eggs laid in these cells produce much bigger bees. It's the
 >same factory farm mentality we've used to produce other livestock -
 >bigger is better. But the bigger bees, for alot of easy to
 >understand reasons, do not fare as well as natural sized bees. It's
 >now possible to buy foundation with these smaller sized cells but
 >most beekeepers in Canada don't have a clue, or aren't willing to
 >put the effort into going organic this way. Certified organic
 >honey, as in the President's Choice brand, still allows chemicals to
 >be put in the hive.
 >
 >So the factory farm aspects of beekeeping, combined with all sorts
 >of negative environmental factors, puts enough stress on the
 >colonies that they are more susceptible to dying out.
 >
 >More info on this:
 >
 >Organic Beekeeper list
 >http://pets.groups.yahoo.com/group/Organicbeekeepers/ 
<http://pets.groups.yahoo.com/group/Organicbeekeepers/>
<http://pets.groups.yahoo.com/group/Organicbeekeepers/ 
<http://pets.groups.yahoo.com/group/Organicbeekeepers/>>
 >
 >Michael Bush's site:
 >http://www.bushfarms.com/bees.htm <http://www.bushfarms.com/bees.htm> 
<http://www.bushfarms.com/bees.htm <http://www.bushfarms.com/bees.htm>>
 >
 >Also BeeSource:
 >http://www.beesource.com/pov/lusby/index.htm 
<http://www.beesource.com/pov/lusby/index.htm>
<http://www.beesource.com/pov/lusby/index.htm 
<http://www.beesource.com/pov/lusby/index.htm>>
 >
 >
 >Sharon Labchuk
 >Earth Action
 >
 >
 >----------------------------------
 >Please visit the Beyond Factory Farming Coalition's website at
 >www.beyondfactoryfarming.org


       
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