I've donated meat. Two steers. I don't see anything wrong with a hog turning on 
a spit. Surely we know hunters.


--Don

> On Feb 18, 2017, at 6:25 PM, David via Texascavers 
> <texascavers@texascavers.com> wrote:
> 
> If you are not going to have a hog rotating over a wood fire and fire-roasted 
> vegetables then why even have a dinner ?    Or at least some food cooked over 
> wood, or at least charcoal.
> 
> I am just curious when was the last time that the hog's head was the 
> centerpiece of the table ?   
> 
> I hope to arrive at TCR on Saturday at 5 pm. and hopefully find some leftover 
> scraps.
> 
> I can only pray that I will be single by then.
> 
> David Locklear
> 
> 
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