Mark,
This list is very active with recommendations for food documentaries.
Elise


On Wed, Feb 26, 2014 at 3:21 PM, <videolib-requ...@lists.berkeley.edu>wrote:

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>
>    1. Re: Looking for documentaries about food
>       (abig...@passionriver.com)
>    2. Re: Looking for documentaries about food (Ellen Frankenstein)
>    3. Re: Looking for documentaries about food (Anna Neiger)
>
>
> ----------------------------------------------------------------------
>
> Message: 1
> Date: Wed, 26 Feb 2014 12:59:13 -0500
> From: "abig...@passionriver.com" <abig...@passionriver.com>
> Subject: Re: [Videolib] Looking for documentaries about food
> To: videolib@lists.berkeley.edu
> Message-ID:
>         <CAOWaqz4C5GogE9Kokzp6SyXV3GgezXT+aSs+rf9m=
> e37snx...@mail.gmail.com>
> Content-Type: text/plain; charset="iso-8859-1"
>
> Hi Lisa,
>
> Passion River Films has an extensive collection of food and nutrition
> documentary titles:
>
> Fat, Sick and Nearly Dead<
> http://edu.passionriver.com/fat-sick-and-nearly-dead>
> : Overweight, loaded up on steroids and suffering from a debilitating
> autoimmune disease, Joe was at the end of his rope. With doctors and
> conventional medicine unable to help, Joe hits the road with a juicer and
> generator, vowing to drink only fresh fruit and vegetable juice for 60
> days.
>
> Farmageddon <http://edu.passionriver.com/farmageddon>: The story of small
> family farms that were providing safe, healthy food to their communities
> and were forced to stop, sometimes through violent action, by agents of
> misguided government bureaucracies.
> The Perfect Human Diet <http://edu.passionriver.com/the-perfect-human-diet
> >
> : Explores modern dietary science, ancestral native diets and the emerging
> field of human dietary evolution to reveal the authentic human diet.
> American Meat <http://edu.passionriver.com/american-meat>: A
> solutions-oriented documentary chronicling the current state of the U.S.
> meat industry and animal husbandry.
> Food Matters <http://edu.passionriver.com/food-matters>: Sets about
> uncovering the trillion dollar worldwide 'sickness industry' and gives
> people some scientifically verifiable solutions for curing disease
> naturally.
> Got the Facts on Milk?
> <http://edu.passionriver.com/got-the-facts-on-milk>:  Questions
> the conventional wisdom of the publicized health benefits of milk and dairy
> products.
> Vegucated <http://edu.passionriver.com/vegucated>: Follows three meat- and
> cheese-loving New Yorkers who adopt a vegan diet for six weeks and begin to
> uncover hidden sides of animal agriculture.
>
> You can click here<
> http://edu.passionriver.com/food-and-nutrition-titles.html>to
> view all films in that subject area. Please let me know if you have
> any
> questions.
>
> Thank you,
> Abigail
>
> --
>
> *Abigail Levner *| Educational Coordinator | Passion River Films
>
> 154 Mt Bethel Rd | Warren | NJ 07059
>
> *P*| 732-321-0711 ext. 120   *F*| 732-321-4105
>
> *E*| abig...@passionriver.com <abig...@passionriver.com>
>
> Is your collection ready for Women's History Month? Find the films you
> need at www.passionriver.com<
> http://edu.passionriver.com/browse-by-subject.html>
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> ------------------------------
>
> Message: 2
> Date: Wed, 26 Feb 2014 10:26:50 -0900
> From: Ellen Frankenstein <efcli...@gmail.com>
> Subject: Re: [Videolib] Looking for documentaries about food
> To: videolib@lists.berkeley.edu
> Message-ID:
>         <
> cam7ppqpnzbe2cseff8dm2_uqos9oal4okvxq66msngl8kmd...@mail.gmail.com>
> Content-Type: text/plain; charset="iso-8859-1"
>
> Hi Lisa:
>
> Two films from New Day Films <http://www.newday.com/> that connect what we
> eat to the enviroments we live in.
>
> Eating Alaska <http://www.newday.com/films/eatingalaska.html> (already on
> an earlier list)
> What happens to a vegetarian who moves to the Alaskan Frontier and marries
> a fisher-hunter? A serious and humorous film about food politics, food
> colonization, toxins, regional food traditions and our connection to the
> wilderness.
>
> The Shrimp <http://www.newday.com/films/The_Shrimp.html>
> The commercial shrimping industry along the coasts of the American South is
> threatened by pollution, oil spills and consumer demand for less expensive
> foreign imports. A meditative documentary film that follows the life, death
> and rebirth of one shrimp from the murky marshes of Savannah, Georgia.
>
>
> > Thumbs up to anything by Les Blank!
>
> Thanks,
> Ellen
> --
> Ellen Frankenstein
> www.newday.com
> www.artchangeinc.org
> www.eatingalaska.com
> twitter: eatingalaska
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> ------------------------------
>
> Message: 3
> Date: Wed, 26 Feb 2014 12:20:58 -0800
> From: Anna Neiger <a...@collectiveeye.org>
> Subject: Re: [Videolib] Looking for documentaries about food
> To: videolib@lists.berkeley.edu
> Message-ID: <530e4caa.7080...@collectiveeye.org>
> Content-Type: text/plain; charset="iso-8859-1"
>
> Hello Lisa (and all!)
>
> We have some great food-related titles over here at Collective Eye
> Films-- it's actually one of our strongest subject areas! I'm happy to
> link you to the pages for a few of our best-selling titles:
>
> INGREDIENTS <http://www.collectiveeye.org/products/ingredients> & its
> short-film companion, INGREDIENTS HAWAI'I
> <http://www.collectiveeye.org/products/ingredients-hawaii-educational>
> These films focus on the local food movement in the US--- INGREDIENTS
> gives an overview of what's going on in the US, and INGREDIENTS HAWAI'I
> delves into the food system on the Hawai'ian islands (the films can be
> purchased separately via the links provided, or as a set for a special
> price here
> <
> http://www.collectiveeye.org/products/ingredients-ingredients-hawaii-set-educational
> >).
>
>
> FOOD MATTERS <http://www.collectiveeye.org/products/food_matters>
> Harping back to the age-old saying "You are what you eat", this
> documentary looks at how our food relates directly to our health. If
> we're eating nutritionally depleted foods packed with chemical additives
> and relying on pharmaceutical drugs to fix our problems, why is it we're
> surprised that our modern society is getting sicker? FOOD MATTERS
> focuses on helping us rethink the relationship between our food, our
> bodies, and our health.
>
> We also have quite a few films that focus on farming and agriculture,
> including our newest release, GROWING CITIES
> <http://www.collectiveeye.org/products/growing-cities-educational>, a
> documentary about urban farming in America. Feel free to browse our
> Agricultural Studies Collection
> <http://www.collectiveeye.org/collections/agriculture> for more titles
> that may interest you!
>
> Please don't hesitate to contact me if you have any further questions
> about any of our films!
>
> Best,
> Anna
> --
>
> *Anna Neiger*
>
> Marketing & Community Outreach Manager
>
> Collective Eye Films <http://www.collectiveeye.org/>
>
> /Unearthing Stories To Make A Difference/
>
> 2305 SE Yamhill Street
>
> Portland, OR 97214
>
> (t): 503-232-5345
>
> (f): 503-296-5515
>
> M, W, Th: 10-4 (PST)
>
> a...@collectiveeye.org <mailto:%20a...@collectiveeye.org>
>
> On 2/25/14 12:33 PM, Borden, Lisa M. wrote:
> >
> > All:
> >
> > I'm trying to put together a comprehensive list of documentaries that
> > are about food or food-related topics for a course.
> >
> > I will welcome any title suggestions from librarians or title lists
> > from film vendors, on or off list.
> >
> > Thanks,
> >
> > Lisa M. Borden
> >
> > Serials & Electronic Resources Librarian, Section Head
> >
> > UTEP Library - Acquisitions
> >
> > PH: (915) 747-6709
> >
> > E-Mail: lmbor...@utep.edu
> >
> >
> >
> > VIDEOLIB is intended to encourage the broad and lively discussion of
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> communication between libraries,educational institutions, and video
> producers and distributors.
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> End of videolib Digest, Vol 75, Issue 72
> ****************************************
>
VIDEOLIB is intended to encourage the broad and lively discussion of issues 
relating to the selection, evaluation, acquisition,bibliographic control, 
preservation, and use of current and evolving video formats in libraries and 
related institutions. It is hoped that the list will serve as an effective 
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between libraries,educational institutions, and video producers and 
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