Spring Fruit Salad
This recipe serves: 4

1/2 papaya, cut into large dice
1/2 fresh pineapple, peeled and cut into large dice
2 kiwi fruit, peeled and cut into large dice
1 teaspoon minced, fresh ginger
2 tablespoons orange juice
1 teaspoon sugar (optional)
 

 Mix the fruit in a bowl.
Crush the ginger into the orange juice.
Sprinkle the fruit with the orange juice.
Add sugar if needed.
 
Nutrition Facts
Serving Size about 3/4 of a cup
Amount Per Serving
Calories 75
Total Fat 0 g
Saturated Fat 0 g
Protein 1 g
Total Carbohydrate 19 g
Dietary Fiber 3 g
Sodium 4 mg
Percent Calories from Fat 5%
Percent Calories from Protein 4%
Percent Calories from Carbohydrate 90%
 
Substitute an equal amount of passion fruit juice for the orange juice.
 

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