TOMATO & CUCUMBER SALAD WITH DILL 2 cucumbers, diced 1/2 cup diced red onion 3 tbs each unseasoned rice vinegar and oil 2 tbs chopped basil 1 tbs chopped dill 1/2 tsp salt 1/8 tsp pepper 4 tomatoes, halved Combine cucumbers, onion, vinegar, and oil in a bowl. Cover and marinate in refrigerator 2 hours. Add basil, dill, 1/4 tsp salt and pepper, stir to mix. Slice tomatoes, arrange on serving platter. Sprinkle with remaining salt
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