BREAKFAST MASHED POTATOES

3 c. mashed potatoes
5 slices bacon or 1 patty turkey
Sausage, cooked crisp & crumbled
2 tbsp. butter
2 tbsp. vegetable oil
4 eggs
1/2 c. shredded Cheddar cheese
1 tbsp. chopped parsley
 
Blend potatoes with cooked meat. Put butter and oil in a large skillet
over moderate heat. Shape potatoes into 4 cakes about 3 inches in
diameter and set in the skillet. Form a large depression in each cake
with a large spoon and break an egg into each one. Sprinkle with cheese
and cook for 7-8 minutes or until eggs are set and potatoes are nice and
crusty on the bottom.






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