Strawberry Cheesecake Popsicles 3 ounces cream cheese, softened 1/2 cup Miracle Whip light 8 ounces Cool Whip, thawed 2 cups miniature marshmallows 10 ounces frozen sliced strawberries 3/4 cup chopped pecans, toasted
Mix cream cheese and dressing until well blended. Gently stir in whipped topping, marshmallows, strawberries and pecans. Spoon into 5-ounce paper drinking cups; insert wooden stick in center of each cup. Freeze until firm. Remove paper cups from pops before serving. No virus found in this outgoing message. Checked by AVG - http://www.avg.com Version: 8.0.138 / Virus Database: 270.6.3/1613 - Release Date: 8/15/2008 5:58 AM [Non-text portions of this message have been removed]
