There are 3 strategies for dinner:
1) What should we pick up at the market to make for dinner tonight? 2) What do we have in the pantry/fridge to make for dinner? 3) Where should we go for dinner? From: Af [mailto:af-boun...@afmug.com] On Behalf Of Jaime Solorza Sent: Thursday, November 24, 2016 2:19 PM To: Animal Farm <af@afmug.com> Subject: Re: [AFMUG] OT egg snack I was going to comment on Chucks jar stuff but he chastised once when he said not everyone has a Red Iguana near them... I don't even know what that is but we are a stone throw away from Hatch, NM.... Nothing like fresh chile!! On Nov 24, 2016 1:11 PM, "That One Guy /sarcasm" <thatoneguyst...@gmail.com <mailto:thatoneguyst...@gmail.com> > wrote: I dont know if jaime is aware vegetables come in jars, every pic he posts appears to be made with fresh stuff On Thu, Nov 24, 2016 at 12:56 PM, Chuck McCown <ch...@wbmfg.com <mailto:ch...@wbmfg.com> > wrote: They need little smokey's inside. From: Jaime Solorza Sent: Thursday, November 24, 2016 11:54 AM To: Animal Farm Subject: Re: [AFMUG] OT egg snack Yum yum On Nov 24, 2016 10:36 AM, "Chuck McCown" <ch...@wbmfg.com <mailto:ch...@wbmfg.com> > wrote: The ones I made were picked pepprocinis from a jar. Cut the end off, gut them and use cake decorating equipment to fill them. From: Jaime Solorza Sent: Thursday, November 24, 2016 10:02 AM To: Animal Farm Subject: Re: [AFMUG] OT egg snack I will give you a few. We have plenty... On Nov 24, 2016 9:56 AM, "That One Guy /sarcasm" <thatoneguyst...@gmail.com <mailto:thatoneguyst...@gmail.com> > wrote: oooh yum im going to make this but im going to sneak two ghost peppers in the mix it will be a hoot On Wed, Nov 23, 2016 at 5:59 PM, Chuck McCown <ch...@wbmfg.com <mailto:ch...@wbmfg.com> > wrote: One of they guys at work brought pepperoncinis stuffed with deviled egg stuffing. Yum. I made a dozen eggs worth a couple of weeks ago and ate practically the whole batch. Better than deviled eggs for sure. From: Lewis Bergman Sent: Wednesday, November 23, 2016 4:56 PM To: af@afmug.com <mailto:af@afmug.com> Subject: Re: [AFMUG] OT Boiled eggs Late night tv has an egg popper On Wed, Nov 23, 2016, 5:54 PM Chuck McCown <ch...@wbmfg.com <mailto:ch...@wbmfg.com> > wrote: Just peeled about 2 dzn eggs. Seemed like when I was a kid we put vinegar in the water to help the shells slough off. But trying the same trick today seems like the shells are super glued to the egg. Anybody got a good method? -- If you only see yourself as part of the team but you don't see your team as part of yourself you have already failed as part of the team. -- If you only see yourself as part of the team but you don't see your team as part of yourself you have already failed as part of the team.
