Yea. Ripening just makes them hotter from my experience. I ate a small
orange one straight of the plant when I had a garden. I rubbed sorry on my
lips to try and reduce the burn. Seriously, dirt.

On Sun, Jul 16, 2017, 2:56 PM Jay Weekley <[email protected]> wrote:

> I was wondering if one was milder than the other.   I can't imagine
> anyone putting a habanero on a sandwich or just eating it raw but Jaime
> and Steve are MEN.  I've tried the orange before but the 30 minutes of
> agony weren't worth it.
>
> Lewis Bergman wrote:
> >  sun
> >
> > On Sun, Jul 16, 2017, 8:53 AM Jay Weekley <[email protected]
> > <mailto:[email protected]>> wrote:
> >
> >     What is the difference in the green versus the orange?
> >
> >     Steve Jones wrote:
> >     > I only like them green. On eggs in particular, i wanna let this bad
> >     > boy grow just to see how big it gets, but its also begging to be
> >     > sliced on an egg sandwich. Adulting is hard, decisions and stuff
> >     >
> >     > On Jul 15, 2017 7:53 PM, "Jaime Solorza"
> >     <[email protected] <mailto:[email protected]>
> >     > <mailto:[email protected]
> >     <mailto:[email protected]>>> wrote:
> >     >
> >     >     Habanero ...what you going cook up with it? Or eat raw with
> >     a beer...
> >     >
> >     >     Jaime Solorza
> >     >
> >     >     On Jul 15, 2017 6:12 PM, "Steve Jones"
> >     <[email protected] <mailto:[email protected]>
> >     >     <mailto:[email protected]
> >     <mailto:[email protected]>>> wrote:
> >     >
> >     >         Habernero
> >     >
> >     >
> >     >
> >     >
> >     <
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