ada buaaaanyak ...
roti sumbu, kue kaca mata, jemblem, combro, luk guluk, kolak, lemet, sawut,
gethuk, gethuk lindri, gethuk trio, gethuk pelangi ... gethuk ... gethuk
... ah pokoke buanyak dech ...
patin boljug tp klo dibakar agak kurang siip enakan nila or lele lebih
suuiip ...
Devi, mama Gabby
__________________
wah boleh juga tuh idenya.....so ada yang punya resep variasi mengolah
singkong menjadi makanan enak dan lezat gak???????
atau mending konsumsi ikan air tawar aja seperti patin....dagingnya enak
lhoooo....
>
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